Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Tenjin
(天神)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Monday
Last updated : 2009/03/29
Restaurant information
Details
| Restaurant name |
Tenjin
|
|---|---|
| Categories | Yakiniku (BBQ Beef) |
| Phone number (for reservation and inquiry) |
042-625-2989 |
| Reservation Availability |
Reservations available |
| Address |
東京都八王子市天神町2-13 |
| Transportation |
About 10 minutes walk from JR Hachioji Station 977 meters from Hachioji. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Not Accepted |
Seats/facilities
| Number of seats |
24 Seats （ 4 counter seats, 20 tatami mat seats） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Counter,Tatami seats |
Feature - Related information
| Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| PR for restaurants |
A hidden gem in Hachioji that has been in business for 38 years, the specialty [Tenjin loin] is exquisite. Please try this taste at least once.
Our restaurant is located about a 10-minute walk from Hachioji Station. Away from the hustle and bustle around the station, you can enjoy your meal in a relaxed atmosphere. We purchase carefully selec
...ted raw meat every day, so the charm of Tenjin is that you can enjoy the taste of fresh raw meat. We want as many people as possible to come, so we have maintained the same taste and price since we first opened. We look forward to your visit with our excellent meat and nostalgic atmosphere. Reservations are difficult to make on weekends, so please call us.