Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Umai Tori Purasu Okinawa Ryouri
(馬い鶏＋沖縄料理)- Nearest station：
- Categories：
-
- Budget：
-
- Closed：
- Sunday
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Restaurant information
Details
| Restaurant name |
Umai Tori Purasu Okinawa Ryouri（Umai Tori Purasu Okinawa Ryouri）
|
|---|---|
| Categories | Izakaya (Tavern), Horse meat dishes, Kara-age (Deep-fried chicken) |
| Phone number (for reservation and inquiry) |
042-595-5669 |
| Reservation availability |
Reservations available |
| Address |
東京都あきる野市秋川2-1-6 キャッスル田村 1F |
| Transportation |
1 minute walk from JR Akigawa Station / 30 seconds by dash 89 meters from Akigawa. |
| Opening hours |
|
| Average price |
JPY 1,000 - JPY 1,999 |
| Average price（Based on reviews） |
JPY 3,000 - JPY 3,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money not accepted |
Seats/facilities
| Number of seats |
60 Seats |
|---|---|
| Private rooms |
Available |
| Private use |
Available |
| Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
| Parking |
Unavailable There are several paid parking lots nearby. |
| Space/facilities |
Counter seating |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Website | |
| Restaurant highlights |
[1 minute walk from Akigawa Station] We have a tatami room that can accommodate up to 30 people and offer 8 comprehensive banquet courses to meet a variety of needs!
1 minute walk from Akigawa Station! Now accepting reservations for banquets and welcoming/farewell parties! Umaitori specializes in our secret fried chicken marinated in our homemade sauce for over 24 |
I went there with a friend for a drink. The restaurant name didn't have "+ Okinawan Cuisine" in it before, so I asked the staff. They told me that the new manager is from Okinawa and they've started to emphasize Okinawan Cuisine. Temperatures are taken when you enter the restaurant. There are plastic sheets hanging from the ceiling on the tables, but they don't touch the tables, so it's easy to share food. The food is well seasoned and the portions are generous, so it's very satisfying.