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Izakaya (Japanese-style bar) you can enjoy Chicken Cuisine made with a focus on freshness and deliciousness for an average budget of 2,500 yen.
3 minutes from Ningyocho station. A private Izakaya (Japanese-style bar) you can enjoy carefully selected Creative Cuisine made with ingredients delivered directly from the farm and carefully selected Japanese sake.
Near Mitsukoshimae Station in Ningyocho ☆ Authentic yakitori made with carefully selected ingredients and heat ◎ [Even small groups are welcome! ]
[5 minutes from Ginza Station] Delight in the freshness and exquisite tuna! Enjoy all sake items for 499 yen (549 yen including tax)!
◆◆1 minute walk from Kachidoki Station◆◆ If you'd like to casually enjoy some yakitori, please come to "Torinosuke"! !
1 minute walk from Exit 7 of Tsukishima Station ♦ “Yakitori” Creative Cuisine made with chicken and carefully selected vegetables! Carefully selected wine and original sour
It is a 3-minute walk from Hatchobori Station. The all-you-can-drink course (5 types) is very popular.
Established in 1980! A Grilled skewer specialty restaurant, with three courses, six grilled chicken skewers, and six or ten original skewers. From 2,500 yen.
Located inside Harumi Island Triton Square, this popular Izakaya (Japanese-style bar) serves Yakitori (grilled chicken skewers) and wine.
3 minutes walk from Kodenmacho Station ◆ Charcoal-grilled Yakitori (grilled chicken skewers) grilled with love in a hideaway-style dining space ◎ Plenty of local sake available
Close to Kayabacho Station ◆ Reservation for a course with all-you-can-drink reserved for 10 people or more ◆ Party with Belgian beer and Grilled skewer ♪
If you want to eat yakitori in Kachidoki, go to Toridoki.
If you want to eat yakitori in Shinkawa, go to Toridoki.
``Ganso Kushi Hachichin'' is a charcoal-grilled restaurant specializing in yakitori yakiton, hand-made skewers, and charcoal grills.
Along with charcoal-grilled skewers, we also offer original chu-hi and unusual highballs that go perfectly with skewers! !
``Ganso Kushi Hachichin'' is a charcoal-grilled restaurant specializing in yakitori yakiton, hand-made skewers, and charcoal grills.
We accept banquets for welcome and farewell parties.Many large and small private rooms for up to 22 people.We have many special plans with all-you-can-drink options.
Along with charcoal-grilled skewers, we also offer original chu-hi and unusual highballs that go perfectly with skewers! !