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Osaka specialty traditional taste! Great value banquet courses♪
Open by reservation on Saturdays and Sundays ◎A friendly chef who specializes in a la carte dishes and fugu/ soft-shelled turtle dishes. A long-established restaurant loved by locals.
They have a lot of interesting menu items, and they don't skimp on the seasoning. We carefully examine the ingredients.
Fully equipped with private rooms Recommended for celebrations We offer a variety of courses.
Selected for Tabelog 居酒屋 EAST "Hyakumeiten" 2024