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2 minutes walk from Oyamadai Station. Only A4-ranked female cows with low melting point and smooth texture are used.
[30 seconds from Sakurashinmachi Station] Yakiniku (Grilled meat) restaurant specializing in Kobe beef and Tajima beef
《6 minutes from Sangenjaya》Japanese Black Beef Yakiniku Yakiniku (Grilled meat)
[2 minutes from Futako Tamagawa/behind Takashimaya/private rooms available] Carefully selected raw tongue and raw skirt steak, as well as a rich selection of rare cuts from whole Japanese beef cows