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Selected for Tabelog ラーメン TOKYO "Hyakumeiten" 2024
市場の食材で作られた至極のスープ
A creative Izakaya (Japanese-style bar) for adults. We use luxurious seasonal ingredients carefully selected by the owner.
[Student discount available] [Purarito Keio Fuchu 1F] Light double soup made with natural sea salt from Ishigaki Island, Okinawa, and domestic chicken and seafood