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On the weekends and holidays of this 3-day holiday, 11 kinds of beef Sushi will be half price for lunch and dinner!!
Akasaka/Akasaka Mitsuke 3 minutes. A high-quality Japanese space where you can enjoy yakitori and delicious local sake◎
[Michelin Listed Restaurant] Private rooms available ◆Enjoy exquisite Teppanyaki in a craftsmanship style for entertaining or anniversaries◆
[2 minutes walk from Shinbashi Station] A long-established beef hotpot specialty restaurant that uses A5 to A4 rank Japanese black beef. There is a private room with a sunken kotatsu where you can relax.
10th Anniversary [6 minutes from Nakano Station] A back alley Bistro where you can enjoy carefully selected craft beer brewed in-house and special Meat Dishes
1 minute walk from Shinbashi Station! This is the main store of [Aburi Shimizu], which is popular for its juicy Motsu-nabe (Offal hotpot) and exquisite yakiton!
[Hidden hideaway in Shinbashi] A store specializing in horse meat and local chicken delivered directly from Aomori Prefecture. The famous Utamaro hotpot is exquisite!
Yakiniku (Grilled meat) restaurant where you can enjoy soup stock originating from Kyoto.Relax in our fully equipped private rooms.
[All items priced at 390 yen] 2 minutes walk from Gotanda Station! Enjoy the carefully prepared and cost-effective food at Tomin Sakaba Uokin◎
10. Today's recommended special beef.
[Ebisu Fried Skewers] A Fried Skewers specialty store where you can enjoy seasonal ingredients in a relaxed atmosphere. New summer skewers available from July 2nd
[3 minutes from Akabane Station] Enjoy carefully selected chicken dishes and carefully selected sake in a calm space with warm lighting
[5 minutes walk from Koenji] Great value original craft beer and drinks all-you-can-drink from 2,680 yen
[Direct delivery from the farm] Akkeshi's `` Oyster'' A restaurant where you can enjoy the blessings of nature as they are, with a particular focus on ingredients!
❝More than Izakaya (Japanese-style bar), but less than a kappo❞A reasonably priced Japanese Japanese-style meal that uses traditional Kyoto ingredients.