Online booking
Close
<Ginza crab specialty restaurant with fully private rooms> Courses available from 8,000 yen.
[2 minutes walk from Akihabara Station] Enjoy tuna delivered directly from the farm and sake from all over the country!
[Nagoya non-steamed kabayaki] Enjoy the crispy grilled eel over Bincho charcoal.
Wednesday, June 12th ☆ We're open until 4am today as well ☆ Our highly satisfying course starts from 3,500 yen and is available on the day!
[Completely private room] From 2 people to groups of 100 people ♪ We accept reservations for reserved rooms (up to 180 people)!
High-quality fresh fish jewelry box 913 yen x 47 prefectures of sake ★ 100 types of sake starting from 374 yen ★
[reservation on the day] ◆ Yakitori (grilled chicken skewers) x Sashimi ◎ A restaurant that boasts private rooms ◆ Smoking permitted ◎ All-you-can-eat and drink from 3,980 yen ◎
◆ 3 minutes walk from Tachikawa Station ◆ Spacious private room!! 2 hours all-you-can-drink course ⇒ 3,500 yen!! TV viewing available ◎
[Hamamatsucho Station/Daimon Station] Close to the station, a 3-minute walk away♪ Enjoy fresh Seafood in a completely private room! Great value all-you-can-eat option◎
Ginza restaurant [Fukuju] opens in Shinjuku! The ultimate Edomae sushi prepared by craftsmen. selection course from 7,980 yen
◆ restaurant that accept invoices ◆ Fully equipped with private rooms!! <First in the area> All-you-can-eat oden for just 500 yen!!
[New special private reserved plan now available ◎ Must-see for event planners] A bar that serves Creative Cuisine at reasonable prices.
1 minute walk from Shinbashi Station ♪ All seats are private rooms available! We can accommodate large parties in private rooms.
★Open until 4am★ 4 minute walk from Nakameguro Station Seats available on 6/14 (Fri) ○★More than 10 types of Niigata local sake available♪
Midtown Hibiya Sister store of Bib Gourmand winning standing bar
[1 minute from Daiba Station] ``When you come to Tokyo, try Itamae Sushi'' Enjoy Tokyo Sushi recreated with Edomae natural fish and craftsmanship
Established for 34 years, special Kaiseki cuisine Special memories in a special place
Enjoy fresh seafood and seasonal specialties delivered directly from Izu that are purchased daily, along with local sake from all over the country. Fully equipped with private rooms
100 years since establishment. If you want to eat delicious tuna, go to Sushi Yachiyo. We offer a wide variety of seasonal fish that feel "in season."