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Ginza ◆ Omi beef ◆ Yakiniku (Grilled meat) in a private room ◆ For anniversaries and welcoming/farewell parties ◆ For summer vacation gatherings ◆ Now accepting reservations ♪ ◆
Dinner available today. Private rooms also available! Enjoy casual, luxurious Yakiniku (Grilled meat) in an open space surrounded by greenery.
[Private room/Entertainment/Anniversary] Takanawadai 1 minute/Shinagawa 9 minutes◆Kuroge Wagyu beef and wine carefully selected by sommelier◆ reservation on the day available
3 minutes walk from Azabu-Juban Station/Reservations only/Fully equipped with private rooms/Enjoy casual Yakiniku (Grilled meat) in a luxurious restaurant★
A rooftop Restaurants in the sky that opened in the Ginza Corridor area. Happy hour and Beer Garden now available.
All-day dining in a detached house in the urban forest
A spectacular view from the 42nd floor. Authentic French cuisine and charcoal-grilled Steak that are unique to Steak.
A hideaway for adults away from the hustle and bustle. A top-class Steak Restaurants behind a solid door
[Maru Building 5F] Restaurants directly managed by Koiwai Farm where you can enjoy Koiwai Farm beef and the night view. We also have private rooms!
[180m above ground] {One of the best views of Tokyo Tower} Enjoy a special moment with your loved ones
[Opened on June 23rd] 5 minutes from Shibuya Station ◆ Enjoy all-you-can-eat high-quality Japanese black beef! Yakiniku (Grilled meat) restaurant prepared to go into the red! Private room available
[Opened on October 6th] 1 minute from Shinbashi Station◆Enjoy all-you-can-eat high-quality Japanese black beef! Yakiniku (Grilled meat) restaurant prepared to go into the red! Private room available
Open from Friday to Sunday and public holidays from lunch time onwards☆Private rooms for up to 28 people◆No private room charge or service fee◆Children welcome
9th to 13th: Window seats available. Enjoy branded beef with all-you-can-drink from 9,800 yen. Reservations can also be made by phone.
Matsusaka beef/Kobe beef Churrasco + all-you-can-eat Churrasco of 15 types (meat quality, taste, doneness, cut)
[Right next to Shinjuku Station] A5 Japanese Black Beef used. Private rooms with night views. Japanese Cuisine and Sukiyaki with all-you-can-drink courses from 8,000 yen.
Aged meat pioneer Kakunoshin Kadozaki aged meat Yakiniku (Grilled meat) where you can enjoy rare parts