Best Yoshoku (Japanese style western cuisine) (Wine & Private Rooms) in Tokyo(page 2)

[Ichigaya Main Branch] How about a great value party course for your welcome party? Seasonal dinner courses are also available!

[1 minute from Ebisu Station] A luxurious Dining Bar with all-you-can-drink authentic cocktails ◎ Private rooms available

Enjoy a relaxing moment on the open terrace surrounded by greenery

Hyatt Centric Ginza Tokyo 3F ◇ All-day dining where you can enjoy oven-cooked dishes with all your senses

[Open from 20:00 to 5:00 the next morning! ] 3 minutes walk from Ebisu West Exit/Completely private rooms also available.

7 minutes walk from Nakameguro Station ★ Year-end parties are all about meat ★ Private room for girls' night out ★ Marriage of meat and wine ★ reserved welcome

[Creative Teppanyaki that you can enjoy with all five senses] Seasonal ingredients from Awaji Island, a treasure trove of food, and Awaji beef in a high-quality space. Fully equipped with private rooms

A snow igloo-shaped semi-private couple seating area with the currently popular "original melt-in-your-mouth Hamburg"

[In front of the International Exhibition Hall] Aquarium in Ariake⁉ The 8m large aquarium is popular ☆ Perfect for meals and banquets!

Just 3 minutes from Futako Tamagawa Station! Enjoy our carefully selected Sendai beef Teppanyaki.

2 minutes from Ogikubo Station ◆ Western Cuisine with a nostalgic taste for lunch or dinner ♪ Seasonal appetizer menu also available ◎

New business format for a long-established Restaurants that has been in business for over 90 years

[Near the station, 2 minutes walk from Akasakamitsuke Station] Hokkaido Bistro /Adult wine Cafeterias

5 minutes from Shinonome Station ◆ Enjoy carefully selected fresh fish and carefully selected wine. You can also enjoy a reserved BBQ in the rooftop garden.

We offer seasonal dishes such as corn, butter-grilled scallops, salt-grilled sweetfish, parboiled conger eel, and chilled sake.

We serve delicious Western Western Cuisine from Ginza Candle, which was founded in 1950.

3 minutes from Odaiba Kaihin Koen Station◆Enjoy luxurious Meat Dishes and beautiful scenery! We also have an anniversary course that is perfect for celebrating ◎

[1 minute from Kasumigaseki Station] A large space with a ceiling height of 15 meters. Traditional French cuisine with a night view (reserved for up to 250 people)

A thriving mille-feuille-shaped pork cutlet shop with 7 different flavors.

The fresh pasta is popular and was awarded the top three stars in Tokyo in an undercover Tokyo survey by the magazine ``Adult Weekend''.