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[1 minute walk from Yamashita Exit of Ueno Station] Enjoy the depth and ``bliss'' of carefully selected Wagyu beef that is made by buying one whole cow.
☆ Hot pot & Modern Chinese☆Autumn limited menu has started!
Enjoy a delicious meal while feeling the scale of Bali, Indonesia!
Yakiniku (Grilled meat) restaurant where you can enjoy soup stock originating from Kyoto.Relax in our fully equipped private rooms.
A locally based Yakiniku (Grilled meat) restaurant founded 50 years ago [with an astounding 90% repeat customer rate] We are absolutely confident in our Negi Hasami Kiwami Tongue Salt!
Enjoy our signature ``Tare Yakiniku (Grilled meat)'' grilled over charcoal. Kuroge Wagyu beef at about 60% of the price of high-end restaurants. Founded in 1975
A popular Japanese-Korean restaurant in Shinmaru Building Daikanyama and Ebisu, directly connected to Tokyo Station. Bulgogi, which has been popular for many years, is synonymous with
You can casually enjoy a salad All-you-can-eat buffet that includes authentic Churrasco, Brazilian home cooking, and desserts.
[Selected A5 rank Japanese black beef] We also have private rooms that can accommodate up to 20 people.
[Tabelog published average score 3.56, taste 3.37] Collaborating with 16 authentic long-established Korean restaurant to provide the best taste
Located in the backstreets of Nishi-Azabu for 20 years, this restaurant offers casual Korean Izakaya (Japanese-style bar) and charcoal-grilled Yakiniku (Grilled meat) and horumon.
<Specially selected A5 rank Japanese Black Beef> We also have private rooms available for up to 24 people.
Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!
[2 minutes from Okubo Station] Enjoy aged red meat A5 Japanese black beef in a stylish space. Perfect for banquets, entertainment, and families.