Seafood (Solo Dining) in Tokyo

[7 minutes from Akihabara/Okachimachi Station] Enjoy Local Cuisine from the Tohoku region with a wide variety of local sake. Now accepting reserved reservations◎

We have seats available for the evenings of the 26th and 30th. [KENZO x Rin] Collaboration course starts on 6/20

[Aqua City Odaiba 1st floor] Fresh seafood purchased every day ♪ You will be impressed by the service and volume ☆

[5 minutes from Ginza Station] Delight in the freshness and exquisite tuna! Enjoy all sake items for 499 yen (549 yen including tax)!

The raw mackerel is superb! [1 minute walk from Daimon Station] Mackerel course from 3800 yen! New green fair now on!

Enjoy "Date Chicken" grilled over binchotan charcoal and fresh seasonal fish sashimi. The modern Japanese space is also perfect for large group banquets.

A new restaurant produced by the master of the famous Roppongi restaurant "Sushi Hattori"!

1 minute walk from the station◆Relax with slowly stewed pork belly and famous sake! Semi-private rooms/ reserved available◎

Stylish stand-up Sushi & BAR◆Feel free to enjoy the taste and sake of a long-established restaurant made by skilled craftsmen!

[5 minutes walk from Omori Station] Edomae Tempura and seasonal cuisine course. We have a completely private room for entertaining and anniversaries.

Right next to Kaminarimon ◆ We are confident in our fresh fish and sake delivered directly from Toyosu wholesaler! We recommend the all-you-can-drink sake menu featuring popular brands★

[1 minute walk from Shibuya Station] Close to the station! Dassai is ¥320! ! Lunch drinks are also popular on weekends and holidays!

[1 minute from Tameike-Sanno Station] A Japanese-style meal bar that is truly an "adult hideaway". Enjoy Japanese-style meal in a casual and relaxing space

[Directly connected to Shinbashi Station, private rooms available for groups] Authentic Edomae Sushi made by Sushi chefs at affordable prices! [Invoice support]

Dassai is ¥320! ! Near the station! Only lunchtime available on Saturdays, Sundays, and holidays!

Authentic Edomae sushi made with traditional techniques.The ultimate consistency of Edomae sushi and innovative sushi is passed down to the present day.

Enjoy [Wankoyaki clams] and [seasonal Japanese ingredients] at this [Japanese-style meal Izakaya (Japanese-style bar)] restaurant near Aoyama-itchome and Nogizaka stations!

100 years since establishment. If you want to eat delicious tuna, go to Sushi Yachiyo. We offer a wide variety of seasonal fish that feel "in season."

[6/21 seats available] Authentic Kansai oden and seasonal snacks, fresh fish delivered directly from Toyosu, Japanese sake and natural wine from all over Japan

Love the area, love the customers, love the work. When it comes to eel, puffer fish, and seasonal cuisine in Kanda and Akihabara,