Seafood (For Families and Children) in Tokyo

The ban on red snow crab is set to expire in 2023. Seafood Crab Izakaya (Japanese-style bar)

Speaking of Oyster and shrimp in Akabane, this is the place to go! Enjoy carefully selected ingredients from all over the country in a variety of ways! ️Adult space

[7/11 Vacant seats available] Official website completed ★ A new style sea urchin specialty restaurant near Roppongi Station with a night view

Enjoy raw Oyster from all over Japan and grilled Oyster from Miyajima, Hiroshima with natural wine and seasonal sake.

Authentic Edomae sushi prepared by a chef from a famous restaurant. Enjoy the virtuosity of masters in a tranquil counter and luxurious private room

Akasaka's famous restaurant, which has received one star in the Michelin Guide for two consecutive years, has opened a new store. selection courses start from 11,900 yen

《Limited quantity》8 dishes with special Sukiyaki pot for 5,180 yen◆Just a short walk from Tokyo Station◆

[3 minutes walk from the east exit of Kamata Station on the JR Keihin Tohoku Line] Weekday-only happy hour is being held! !

[Founded 44 years] The ultimate Pork Cutlet loved by politicians, business people, and celebrities. Enjoy seasonal cuisine and alcohol at night

[Okanimeshi] Enjoy boiled rice topped with plenty of crab meat in three different ways: as is, with soup stock, and with condiments.

[Popular on social media and TV] ★Over 60 types of sake★All-you-can-drink from 539 yen (tax included) ◆50% off Juyondai

One piece of carefully selected Sushi starts at 96 yen - carefully selected tuna and limited quantities of direct-delivered fresh fish at affordable prices.

[A famous Ginza restaurant opens in Tamachi] Private rooms available ◇Special course menu to celebrate the first anniversary of the restaurant's opening◇

3 minutes from Keikyu Kamata Station ◆ Feel free to enjoy seasonal raw Oyster and fresh seafood ♪ We have over 100 types of our proud sake and shochu!

1 minute from Akasaka-mitsuke Station ``When you come to Tokyo, try Itamae Sushi'' Enjoy Edomae-style natural fish and Sushi recreated with the skills of artisans.

[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 13,000 yen → Opening commemorative price from 9,800 yen.

Sugamo Station 30 seconds | Now accepting reservations for farewell and welcome parties! Enjoy sake from all over the country and our signature sashimi platter!

A paradise for sake lovers! Dassai is ¥320! ! Near the station! Only lunchtime available on Saturdays, Sundays, and holidays!

[1 minute from Ginza Station] Enjoy crabs and shellfish shipped directly from Hokkaido and sake in a modern space. For lunch parties and entertainment ◆Completely private rooms available

[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.