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A hidden Japanese restaurant for adults, tucked away in the streets of Ginza. Enjoy colorful delicacies that evoke the changing seasons
[Nakameguro Torimachi] “The best everyday food with lively conversations over yakitori”
Fresh fish straight from the farm and our proud kamameshi
Japanese-style meal that prides itself on dishes made with seasonal fresh fish, earthenware pot rice, and a wide selection of Japanese sake ◆ Children are welcome as there is a tatami room available ◎
Kushiyaki and Grilled skewer, which carefully bring out the individuality of the ingredients, can be thoroughly enjoyed in an old folk house where you can feel at ease.
[3 minutes from Yoga Station] Seasonal dishes made with carefully selected ingredients and a wide variety of alcoholic drinks. Open from 4pm on weekends and holidays!
[5 minutes from Shinagawa Konan Exit] Japanese-style meal made with seasonal ingredients, rice, and sake
A heart-to-heart Izakaya (Japanese-style bar) where you can enjoy seasonal dishes and Kamameshi (rice cooked in a pot) with delicious autumn sake. *Our sister restaurant "Tonari" is now open!
3 minutes from the west exit of Kamata Station ◆Enjoy special kamameshi and Yakitori (grilled chicken skewers) that are loved by locals ♪ Great value lunch sets also available
2 minutes from Shinbashi Station - We pride ourselves on our carefully prepared "Kamameshi" and "Yakitori" dishes, which we have been serving for over 70 years since our establishment.
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A restaurant located in Jiyugaoka that serves steamed dishes and rice in clay pots. Japanese-style meal made with seasonal ingredients. Please try Izakaya (Japanese-style bar) for adults.
Home-polished rice, natural water, and Banko-yaki clay pots. We named it "Yonesan" because of three things.