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The next available seat is on Wednesday, July 24th. For reservations, please check our website.
Enjoy the season with Kyoto local charcoal-grilled yakitori and seasonal vegetables. Enjoy your time at the counter or in a private room.
Kappo restaurant in Ikejiri Ohashi. Japanese-style meal made with seafood from the Naruto Strait and organic vegetables. You can enjoy it in three private rooms and a large counter.
◆Supervised by former Kokonoe master. A casual take on the signature menu item ``Yakifugu'' which is also delicious for the body◎
Enjoy fresh seafood and seasonal specialties delivered directly from Izu that are purchased daily, along with local sake from all over the country. Fully equipped with private rooms
Oden served in a special restaurant where you can feel the history built up with customers over a long period of time.
[Yakiniku (Grilled meat) that stands out]
Creative Cuisine based on authentic local cuisine created by the owner/chef from Catalonia!
If you're going to eat it anyway, it's delicious meat! A Yakiniku (Grilled meat) restaurant where you can fully enjoy luxuriously cut, high-quality meat.
Reservations open at 5pm on the 15th of every month! If you don't like Oyster, please refrain from coming. To make a reservation, click "Reserve a seat" on Instagram.
Teppan Japanese Japanese-style meal where you can enjoy the spectacular view 200m above ground and seasonal ingredients. We offer window seats for 2 people and private rooms for up to 16 people.