Online reservationInstant reservations. No sign-up required.
Close
Sublime, a Michelin-starred restaurant for three consecutive years, opens in Azabu-Juban, offering innovative French cuisine with a view of the city
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
‶ French cuisine Restaurants based on the concept of "Japanese spirit and Western talent" by executive chef Masahito Ueki
Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.
A spectacular view from the 42nd floor. Authentic French cuisine and charcoal-grilled Steak that are unique to Steak.
“Tokyo store where you can experience NY Michelin☆☆”
[Near the station] Carefully selected A5 Japanese black beef and carefully selected seasonal ingredients! Enjoy Teppan-yaki with all five senses!
[5 minutes walk from Shirokanedai, along Platinum Street] A hideaway Western-style Western Cuisine restaurant for cutting-edge adults, available by reservation only
[1 minute walk from Ebisu Station] Modern Vietnamese food that can only be eaten here with the essence of French cuisine
“Casual French cuisine” that you can enjoy without pretension, a moment that can only be enjoyed on that day
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
Thanks to you, we have reached our 10th anniversary. We hope for your continued patronage in the 11th year.
[5 minutes from Ikebukuro Station] A casual Bistro with starry skies, fantastic private rooms and night views. Surprises perfect for anniversaries are also available.
[Completely private room available] The highest grade A5 Japanese black beef Steak is available for free refills within hours! Teppan-yaki at all counter seats
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
You can find delicious Kobe beef Steak here at Idea Ginza. They are grilled using the ultimate technique in a kiln over Kishu Binchotan charcoal.
QUANDLAPPETIT VA TOUT VA! What is The Kitchen & Wine?
“Dining 33” is a grand Bistro produced by Seizo Mikuni, a master of French cuisine that Japan is proud of.
Enjoy a glass of high-quality wine that has taken the world by storm
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
An up-and-coming chef with extensive training in a wide range of fields invites you on a "gourmet journey" with innovative ideas while respecting tradition.