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Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
"One piece, one personality" Innovative use of carefully selected seasonal ingredients
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
A popular NY store has arrived in Japan for the first time! Enjoy the finest authentic "Emperor Steak" ◆ Completely private room available
[Counter seats available on the 2nd] Enjoy the essence of Japanese Black Beef to your heart's content.
[Michelin Listed Restaurant] Private rooms available ◆Enjoy exquisite Teppanyaki in a craftsmanship style for entertaining or anniversaries◆
◆VIP counter and private rooms available◆Enjoy Daisen Black Beef from Yonago, Tottori with carefully selected Tottori ingredients
[3 minutes walk from Daikanyama Station] Enjoy our signature cuisine in an extraordinary space
[A famous Yogan-yaki (roasted on a hot stone) restaurant that specializes in A5-ranked female beef] A special presentation with a special meat cake ☆ {Now accepting reservations for banquets}
A new style of Yakiniku (Grilled meat) x Japanese style. Carefully selected Kuroge Wagyu beef with homemade sauce ◆ A hideaway for adults that can be used for banquets
Ginza ◆ Omi beef ◆ Yakiniku (Grilled meat) in a private room ◆ For anniversaries and welcoming/farewell parties ◆ For summer vacation gatherings ◆ Now accepting reservations ♪ ◆
Wagyu Yakiniku (Grilled meat) yakiniku restaurant Heijoen, founded in 1970, has produced a new business concept that allows customers to casually enjoy Matsusaka beef.
Dinner available today. Private rooms also available! Enjoy casual, luxurious Yakiniku (Grilled meat) in an open space surrounded by greenery.
[180m above ground] {One of the best views of Tokyo Tower} Enjoy a special moment with your loved ones
The first overseas sister restaurant of a popular New York Restaurants.
Now accepting reservations for banquets! We have 3 private rooms available. We are also accepting reservations for groups of 40 people.
A specialty restaurant that buys whole Kuroge Wagyu beef cows and specializes in aged Steak. Meat that has been dry-aged for 30 days is delicious.
We do not have a menu. Enjoy your favorite Italian cuisine using the day's recommended ingredients...
Please enjoy it for various occasions such as family dinners, business dinners, business entertainment, anniversaries, etc. Group use and private use are also available.
"Yakiniku (Grilled meat) Todoroki", which is very popular in Asakusabashi, opens in Shibuya for the first time! High-quality meat in a casual setting ◎ Yakiniku (Grilled meat) restaurant that puts a lot of effort into each piece