Tripe (Child-Friendly & Private Hire) in Tokyo

We are particular about the charcoal used. Truly delicious charcoal Yakiniku (Grilled meat) yakiniku! The happiness of sitting around the charcoal grill is right here! Fresh offal and carefully selected lean meat

Japan's first dry-aged Yakiniku (Grilled meat) specialty restaurant

[Specially selected Matsusaka beef rare parts 8,800 yen course] Very popular. Highly recommended for anniversaries and entertainment.

[Available on July 9th] The A5 rank Japanese black beef "Inoue loin" is a delicious cut! Private rooms available for dates ◎

■ Yakiniku (Grilled meat) where 80% of customers come through referrals

[2 minutes walk from Ebisu Station] Our exclusive ladies' course ◎ Weekday-only lunch now available!

[Online reservations for one person or more on the day] Includes a luxurious surprise meat cake♪ Enjoy a Yakiniku (Grilled meat) experience that is unique to purchasing an entire Yamagata beef cow.

Founded in 1985, this Yakiniku (Grilled meat) restaurant serves dishes made directly from Omoni's original sauce.｜It's a great deal to order bento Bento (boxed lunch) from the Lee-en official app!

[5 minutes walk from Tamachi Station] We have specialty menus that you should try at least once, such as ribs that stick out and twin platters!

[3 minutes walk from Hasune Station] Repeat rate 99%. A5 rank Kuroge Wagyu beef delivered directly from a wholesaler at a reasonable price

2 minutes from Ogikubo Station You can enjoy delicious Kuroge Wagyu beef because we are particular about purchasing!

3 minutes walk from Higashimukojima Station! Excellent access to the station ◎ A homey Yakiniku (Grilled meat) in the downtown area

1 minute from Takadanobaba station ◆Fresh! Domestic hormones arriving daily ◆ Lunch Yakiniku (Grilled meat) available from 12:00 on Saturdays, Sundays, and holidays only ♪

Cosotto Sp, a famous hidden Yakiniku (Grilled meat) restaurant with a focus on freshness

Established in Ogikubo for 30 years ♦︎A Yakiniku (Grilled meat) restaurant located in a back alley where you can enjoy carefully selected Kuroge Wagyu beef. Can also be used by families ◎

Yakiniku (Grilled meat)-in-the-mouth yakiniku. A5 rank Japanese black beef at about 60% of the price of high-end restaurants. Yakiniku (Grilled meat) restaurant founded in 1975

We offer branded Wagyu beef at reasonable prices.

[2 minutes from Nakano Station] Enjoy yakiniku made with A4 rank or higher Wagyu Yakiniku (Grilled meat) and a wide variety of authentic Korean Cuisine. Can reserved ◎

[All private rooms] [Using A5 Wagyu beef] Many fully private and semi-private rooms available for entertainment and dinner parties. 4 types of A5 Wagyu beef courses available.

[2 minutes walk from Nishiojima Station] A Yakiniku (Grilled meat) restaurant that is loved by people in the area and boasts overwhelming cost performance.