Tripe (All-You-Can-Drink Over ¥5,000) in Tokyo

Japanese yakiniku with soul in TOKYO and NAGOYA...

Even in “Ginza” at a safe price! Enjoy the ultimate grilled Genghis Khan (Mutton grilled on a hot plate) made with raw lamb in a stylish adult space.

[2 minutes from Futako Tamagawa/behind Takashimaya/private rooms available] Carefully selected raw tongue and raw skirt steak, as well as a rich selection of rare cuts from whole Japanese beef cows

There are seats available today! ■Kuroge Wagyu beef specialty store■ Now accepting reservations for welcome and farewell party [5 minutes walk from Ginza & Shinbashi]

Enjoy a relaxing Kuroge Wagyu beef Yakiniku (Grilled meat) dinner in a private room♪The all-you-can-drink course is popular. Now accepting reservations for welcome and farewell parties!

[Long-established Yakiniku (Grilled meat)] Be sure to enjoy Yakiniku (Grilled meat) in Aki in 2024! ! A5 Wagyu beef specialty store ◎ 3 minutes walk from Kinshicho station

[Taste high-quality A5 Japanese black beef with mousse] Creative Korean Cuisine made by the Korean owner and a wide variety of sake.

[1 minute walk from Koenji Station] A restaurant where you can enjoy Ozaki beef in completely private rooms

Founded in Kachidoki 70 years ago, the specialty [Salted Onion Tongue] that has been there since the restaurant first opened is said to have originated at Manpuku.

[Now accepting reservations for welcome and farewell party! ]On your special day, come to "Yakiniku (Grilled meat) Inoue Kokubunji".

[2 minutes from Toyocho Station] We offer Japanese black cows at a reasonable price and the freshness that can be achieved because we are directly managed by a wholesaler!

[0 minute walk from Shinjuku Southeast Exit] We offer carefully selected Kuroge Wagyu beef. Wagyu Yakiniku (Grilled meat), yukhoe, and meat Sushi are very popular.

A Kuroge Wagyu beef Yakiniku (Grilled meat) restaurant directly managed by a meat wholesaler, proud of its freshness and taste! You can enjoy both raw meat and yukhoe!

Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture

[Reopening on November 1st] Now accepting reservations for banquet courses! A must-visit restaurant in Akabane

Since we are directly managed by a meat wholesaler, we pursue the highest quality and lowest prices possible. Yakiniku (Grilled meat) that won't disappoint!

Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture

◇Fully private rooms available◇Enjoy Japanese beef! Courses and all-you-can-eat menus with everything from standard cuts to rare cuts