Izakaya (Japanese style tavern) in Tokyo(page 2)

[2 minutes walk from Tawaramachi Station, 5 minutes walk from Asakusa Station] The best "yakitori" grilled on Kishu Bincho charcoal and the owner's special sake.

Authentic yakitori that can be enjoyed using reliable techniques cultivated at famous restaurants. [3 minutes walk from Gakugeidaigaku Station]

[1 minute walk from the west exit of Ebisu Station] Open from 17:00 on weekdays and 16:00 on weekends and holidays

3 minutes from Asagaya Station ◆ A hideaway where you can enjoy chicken dishes made with carefully selected ingredients and cooking methods, along with natural wine.

2 minutes walk from Nakano station! Yakiniku (Grilled meat) yakiniku bar where you can casually enjoy Yakiniku (Grilled meat) made with Kobe beef and Tajima beef offal!

Enjoy Creative Cuisine made with seasonal ingredients in a casual setting ◎A playful menu that changes daily!

Kappo restaurant in Ikejiri Ohashi. Japanese-style meal made with seafood from the Naruto Strait and organic vegetables. You can enjoy it in three private rooms and a large counter.

The first store in Tokyo of Yamagishi Group, popular in Kyoto. Enjoy the flavors of the four seasons with a variety of delicious sake in an a la carte style.

A yakiniku restaurant where you can casually enjoy high-quality Japanese black beef *Open from lunch to dinner on Saturdays, Sundays, and holidays

A yakiniku restaurant where you can casually enjoy high-quality Japanese black beef *Open from lunch to dinner on Saturdays, Sundays, and holidays

[NEWS] We are opening a branch store in Nakameguro called Yakitori Kakure. Thank you for your support.

Close to Yurakucho Station and Hibiya Station, a long-established Yakitori (grilled chicken skewers) restaurant established in 1919

Yakitori (grilled chicken skewers) with fresh ingredients and professional chefs.