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[August 2nd] Open at 5pm! Seating available until 7pm! Available from 9pm onwards!
[Teppan-yaki Revolution] Enjoy Wagyu beef cooked at 76 degrees for 60 minutes!
A Kyoto-style duck soba specialty restaurant during the day, and a Kyoto-Izakaya (Japanese-style bar) where you can enjoy delicious sake and wine at night.
◆ 2 minutes walk from Tsukiji Station ◆ 5 minutes walk from Higashi-Ginza Station ◆ Enjoy extra large Nodoguro grilled in a primitive style ◆ Private rooms available ◆
2 minutes from JR Itabashi Station ◆A meat specialty store run by the owner who trained at the famous red meat restaurant "Nikuyama"!
Enjoy carefully selected Yakiniku (Grilled meat) made from lean Japanese black beef in an adult space. Great for dates and family gatherings♪
[Akabane Station] First raw food approval in the area! Legal and safe yukhoe and beef sashimi ☆ Yakiniku (Grilled meat) also features specially selected A5 wagyu beef
■Counter seats are popular, where you can enjoy the finest sashimi, natural tuna, and top-quality dogfish cooked right in front of your eyes.■
Iwanaka pork shoulder shabu shabu, Kuroge Wagyu beef Sukiyaki, sashimi with a spicy finish, and classic Japanese-style meal prepared in a unique way.
Izakaya (Japanese-style bar) that will make you love Koenji 100 times more. A restaurant serving delicious Yamagata cuisine and sake. Relaxed and lively.
Enjoy your time with the finest Matsusaka beef Yakiniku (Grilled meat) and authentic Korean snacks!
[Sheep and rabbit roast specialty store] Enjoy delicious, healthy and juicy meat. All-you-can-drink course ¥5,500~◎
A collaboration shop between the famous meat ``Nikuyama'' ``Wa'' and ``Nonki''! Chunked meat and fresh offal!
[Ebisu Fried Skewers] A Fried Skewers specialty store where you can enjoy seasonal ingredients in a relaxed atmosphere. New summer skewers available from July 2nd