Online reservation
Close
[1 minute from Kichijoji Station] We offer authentic and delicious blowfish at a reasonable price.
[Tokyo Station B1F] Information for Doyo no Ushi no Hi, run by a long-established wholesaler, "Unagi Yondaime Kikugawa"
We are now accepting reservations for Doyo no Ushi no Hi! Only a few reserved seats left.
This year, Doyo no Ushi no Hi falls on July 24th and August 5th. Let's survive the hot summer by eating eel.
This year, Doyo no Ushi no Hi falls on July 24th and August 5th. Let's survive the hot summer by eating eel.
5 minutes from Mitsukoshimae Station ◆ Enjoy traditional eel that has been in business for over 200 years in a calm Japanese atmosphere. takeaway possible
<Near Mejiro Station> Gently surrender to the sweet aroma and rich flavor of the ``phantom'' [Kyosui eel].
[Near Tokyo Station] 5th restaurant in Tokyo! ! Authentic Nagoya's finest hitsumabushi
Shinjuku Station Ekinaka on each line. We use domestically produced eel. Please enjoy our seasonal kaiseki cuisine.
5 minutes from Asakusa Station. A Japanese-style meal restaurant in a back alley with a downtown atmosphere where you can enjoy eel and kamameshi. Private rooms and tatami seating are available.
July 24th (Wed) is Doyo no Ushi Day! We look forward to seeing you!
[The birthplace of Hitsumabushi in Asakusa] You can enjoy carefully selected eel from head to tail.
◎Notice of price revision◎
[5 minutes walk from Shinbashi Station!] A restaurant in Shinbashi for 20 years serving thick unaju and eel skewers!
1 minute from the ticket gate. Eel and tuna. Tasty snacks and sake. Perfect for a summer party!
1 minute walk from the north exit of Hachioji Station ◆ Japanese Cuisine made with traditional techniques. Enjoy a blissful moment as you savor the seasonal flavors