Best Seafood in Tokyo(page 20)

[Announcement] Our sister store "Arakicho Hanabishi" opens in Yotsuya 3-chome. We are offering a limited-time special course menu.

[Currently accepting lunch set meals] ~ Delicious rice, the finest dried fish, fresh fish, and Japanese sake ~ OK for large groups! [1 minute from Akihabara Station]

[Delicious fish x delicious sake] 3 minutes from Shinbashi station! Enjoy fresh fish purchased that day to your heart's content!

Enjoy a luxurious course made with seasonal ingredients in a comfortable space where you can spend your time without straining yourself.

We have seating available for the evenings of the 27th and 29th. We will be serving champagne by the glass for a limited time only.

We offer two types of rice, red and white, at different temperatures to suit the ingredients, and strive to create the ultimate dish that brings out the best in every dish.

Enjoy a course of ``New Japanese-style meal'' that brings out the flavor of the ingredients in a private room. Great for entertaining too ◎

[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era

[2 minutes walk from Ebisu Station East Exit] Open until 3am! Enjoy exquisite Sushi made with the skill of our craftsmen.

The 30th anniversary is coming soon! Shinbashi's Yokozuna!

Carefully selected seasonal ingredients combined with the flavor of the batter. Enjoy Tentei's Tempura that has been in Ginza for over 30 years.

Early summer Maimon Fair held!

[Opening in April 2023] A neo Izakaya (Japanese-style bar) Wagyu beef and sake side dishes that pursues "casual but reliable" style.

3 minutes from Kamiyacho Station/Onarimon Station ``If you come to Tokyo, go to Itamae Sushi'' Enjoy Edomae wild fish and Sushi recreated with artisan skills

[2 minutes from Omotesando Station] Enjoy Izu's fresh seafood and seasonal ingredients, as well as carefully selected delicious sake. Private room available

Private rooms available. The sushi chef's selection course, which respects Edomae tradition while continuing to innovate, starts from 6,800 yen.

We offer course Sushi, selection, and à la carte dishes with carefully selected ingredients and sushi.

Toromasa 2nd store opens at Shinjuku West Exit! A shop with over 20 types of fish and over 30 types of lemon sour!