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3 minutes from JR Shinbashi Station Ginza Exit ◆ 3980 yen casual lamb shabu-shabu course (branded pork + 90 minutes all-you-can-drink included)
Fresh seafood arrives every day! Live squid, live spiny lobster, sashimi, Sushi, and shabu shabu. Autumn is full of delicious ingredients.
[Completely private rooms perfect for entertaining and banquets]
A stylish restaurant where you can enjoy the charm of carefully selected Tono Takumi SPF pork in a variety of dishes.
Enjoy pork shabu-shabu and seasonal dishes with your favorite fine wine. Courses from 3,000 yen, reserved from 8 people, and solo drinking available.
[Now accepting reservations] High-quality Kyushu cuisine and open space with high ceilings/JR Kyushu Hotel Blossom Shinjuku 1st floor
If you want to eat delicious meat in Kagurazaka! Enjoy the best meat in a high-quality space! Furano Wagyu beef specialty store directly managed by the producer
Please enjoy [our specialty] Yamato pork shabu served with pork shabu-shabu and finishing with soba noodles❗
[3 minutes walk from Shinjuku Station] 3 hours of all-you-can-drink! All-you-can-eat Yakitori (grilled chicken skewers) and oden in a private room from 2,480 yen! Smoking allowed!
An authentic Japanese-style meal Izakaya (Japanese-style bar) with a repeat customer rate of over 80% that serves freshly caught fish and the finest horse sashimi, as well as other seasonal ingredients.
Japan's first Kinmedai specialty store. Luxury goldeneye sea bream at a reasonable price! Special Japanese-style meal and local sake from all over the country.
30 seconds walk from Kagurazaka station ♪ Relaxing space [Meat Japanese Japanese-style meal] Breakfast chicken yakitori, A5 Yonezawa beef, Kumamoto fresh horse sashimi
A meat restaurant where you can enjoy carefully selected "premium meats", "fresh fish" and "seasonal vegetables" from all over Japan.
[Nostalgic old house] Choose from two types of broth! Enjoy black pork and lamb shabu-shabu at the popular Tom Yum Kun!
[Right next to Ginza Station/All seats are private] Enjoy carefully selected Kuroge Wagyu beef with a focus on value for money in a sophisticated Japanese space
Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.
A restaurant where you can enjoy rare cuts of meat in a new way while eating all the vegetables you need for the day.
[5 minutes from Japanese-style meal Station] A Japanese masterpiece made with seasonal ingredients, carefully prepared by a chef who specializes in Japanese cuisine ◆ Private rooms available for entertaining
[Directly connected to Otemachi Station A5 exit] Fully private rooms are also available. Perfect for important business meetings or dates in a relaxed Japanese atmosphere.
★Vacancy information⇒9/19, 20 (Thurs. and Fri.) Small to large party, private and semi-private rooms available for 10, 20, and 30 people