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Whether you're dining alone or in a group, you can enjoy "one hotpot per person." [7/7 (Sun) 18:00, 19:00, 20:00 (free seats)]
[Directly connected to Otemachi Station] Enjoy the dashi shabu that uses plenty of flavorful bonito flakes freshly picked that day.
[A casual Bistro with great comfort! ] Creative Cuisine using Hayashi SPF pork with natural wine♪
2 minutes walk from Meguro Station!! There are still seats available on Sunday, July 7th. We have various discount coupons that can be used in July!
Okonomiyaki, Teppan-yaki dishes, craft beer and speciality alcohol ★Open until 28:00 from April★
[1 minute walk from the north exit of Kanda Station] The 2nd branch of "Batten", which offers Kyushu's seasonal Creative Cuisine at affordable prices◎
[1 minute walk from Shinjuku Station] Stylish, completely private room! Enjoy delicious meat and fish dishes and all-you-can-drink♪
[3 minutes walk from Ikebukuro Station] Fantastic beef “Ozaki Beef” x connoisseur fresh fish x vegetables from Aoki Farm along with local sake and craft beer
[5 minutes walk from JR Shinbashi Station] Equipped with private rooms! A specialty store where you can enjoy seasonal Hokkaido cuisine and Yoichi Distillery whiskey
Enjoy luxurious seasonal cuisine and craftsmanship in a sophisticated gastronomic space.
[Renovated on June 3, 2024] Enjoy Miyazaki chicken Grilled skewer and Creative Cuisine in a spacious and relaxing Japanese space.
[Ginza Belvia Building 7F] Don't miss the delicious sake from all over the world, seasonal Fried Skewers, and freshly cooked Kamameshi (rice cooked in a pot)!
[5 minutes from Jiyugaoka Station] Enjoy “casual Teppan-yaki” in a bright and stylish restaurant inspired by Bali♪
Compare delicious Seafood dishes and over 50 brands of sake from all over the country! All-you-can-drink over 50 types of sake from 3,180 yen
[3 minutes walk from Akasaka Station] Opening on April 8th! Fresh fish caught in the morning and hearty robatayaki served with famous sake carefully selected by the sake brewer.
[4 minutes walk from Ebisu Station!] A Nagoya restaurant that's hard to book is now in Ebisu!
◆If you like oden, you should visit at least once ◆First in Japan! A special beef stock bar made with domestic beef carefully simmered for 78 hours!
9th anniversary month★Summer Duck Festival is now on★"Cold Shabu" is very popular! Make your reservation early