Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Uchou ten
|
---|---|
Categories | Izakaya (Tavern)、Crab、Seafood |
Phone number (for reservation and inquiry) |
0857-30-7778 |
Reservation Availability |
Reservations available |
Address |
鳥取県鳥取市栄町107 |
Transportation |
10 minutes walk from Tottori Station 588 meters from Tottori. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted |
Table money/charge |
サービス料・チャージ料なし |
Number of seats |
120 Seats |
---|---|
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people Semi-private rooms also available |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed You will receive one free 1-hour ticket for the adjacent Hondori parking lot. |
Space/facilities |
Stylish space,Comfortable space,Couples seats,Counter,Tatami seats,Horigotatsu seats,Wheelchair access |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about wine |
---|---|
Food |
Particular about fish |
Occasion |
With family/children |Banquets/party |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted
Children's chairs and tableware are available. |
The opening day |
2015.4.15 |
PR for restaurants |
Renovated as a private room ♪ Crabs, a winter tradition, are now available! We are confident in our selection of sake!
[Crab] When it comes to Tottori's winter tradition, it's definitely crabs. We offer everything from snow crab to matsuba crab. Check out the course menu [Live fish] Live fish swimming in the restauran |
On the first day of San'in touring, I stayed in Tottori. I used Uochouten which was close to my hotel. We asked the staff about Tottori's specialties and recommendations. I was recommended tuna and black-throated fish, and they were very delicious.