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San'in Seafood Robata Kaba is a Seafood Izakaya (Japanese-style bar) that is famous for sashimi, Sushi, and robata charcoal grilling.
This is Izakaya (Japanese-style bar) that prides itself on the taste of kushikatsu (kushikatsu), which uses plenty of fresh ingredients.
[A two-star Michelin restaurant] Matsuba crab season begins on November 6th! Enjoy Kanikichi's cuisine to your heart's content.