FAQ

富山の旨いを食べつくす・金剛: ORANGE PEPPER : Kongou

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Kongou

(金剛)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

4.5

¥5,000~¥5,999per head
  • Cuisine/Taste5.0
  • Service4.0
  • Atmosphere3.5
  • Cost performance4.0
  • Liquor/Drinks3.5
2024/05Visitation1th

4.5

  • Cuisine/Taste5.0
  • Service4.0
  • Atmosphere3.5
  • Cost performance4.0
  • Liquor/Drinks3.5
JPY 5,000~JPY 5,999per head

富山の旨いを食べつくす・金剛: ORANGE PEPPER

富山駅前の居酒屋・金剛

当日の15時ごろ、ダメもとで予約の電話をすると、
17時から18時半までで良ければ・・・と言っていただき、開店と同時に入店。

お通し

「本日の刺身」の中から、アカイカ・白エビ・活バイ貝をチョイス

岩瀬漁港や新湊漁港からの新鮮なお刺身がめちゃめちゃ美味しいです!

ホタルイカ松前焼
生のホタルイカは初めて見ました!!

焼いているあいだ、ずっといい匂い♪ もちろんウマウマ~(〃∇〃)

下に敷かれていた昆布は、火が消えるまで焼いて、たっぷりしみ込んだ旨味を堪能。

黒じゃがバター

じゃかバタに添えられているのは、私の大好物・イカ黒作りです♡

名産すりみあげ

私は練り物が苦手なのですが、臭みがなくめっちゃ柔らかくて、美味しかったです!

出汁巻き卵

ぶり大根

ブリカマ、美味しすぎました。

山菜天ぷら(ゼンマイ・わらび・ウド・たけのこ)

バイトちゃんが出勤時に摘んできたそうです(・´艸`・)

甘海老の唐揚げ

飲んだお酒は、プレミアムモルツと富山のお酒、三笑楽と黒部峡。
お料理もお酒もとても美味しく、最高の時間を過ごさせていただきました。
富山、やっぱ好っきやぁ~♪

Restaurant information

Details

Restaurant name
Kongou
Categories Izakaya (Tavern)、Seafood、Regional Cuisine
Phone number (for reservation and inquiry)

076-431-2229

Reservation Availability

Reservations available

※コースは4名様より予約を承ります。
※前日までの予約をお願いします。

Address

富山県富山市新富町1-1-3 α-1ビル 1F

Transportation

1 minute walk from Toyama Station on the JR Hokuriku Line

146 meters from Toyama.

Opening hours
  • Mon

    • 17:00 - 00:00

      (L.O. 23:30)

  • Tue

    • 17:00 - 00:00

      (L.O. 23:30)

  • Wed

    • 17:00 - 00:00

      (L.O. 23:30)

  • Thu

    • 17:00 - 00:00

      (L.O. 23:30)

  • Fri

    • 17:00 - 00:00

      (L.O. 23:30)

  • Sat

    • 17:00 - 00:00

      (L.O. 23:30)

  • Sun

    • Closed
  • ■ 定休日
    日曜日(月曜が祝日の場合、日曜営業月曜休み)
Budget

¥4,000~¥4,999

Budget(Aggregate of reviews)
¥5,000~¥5,999

Check the distribution of amounts spent

Method of payment

Credit Cards Not Accepted

Seats/facilities

Number of seats

40 Seats

Private dining rooms

not allowed

Private use

not allowed

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Space/facilities

Counter,Tatami seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu)

Food

Particular about fish

Feature - Related information

Occasion

Alone |With friends/colleagues

This occasion is recommended by many people.

PR for restaurants

A long-established Izakaya (Japanese-style bar) in Toyama that serves dishes that focus on fresh, local ingredients, with a focus on live fish from Toyama Bay.