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(by ホワイトうさぎ)
(by koba.)
(by shigeのヒトリゴト)
(by shigeのヒトリゴト)
(by shigeのヒトリゴト)
(by shigeのヒトリゴト)
(by shigeのヒトリゴト)
(by ホワイトうさぎ)
(by ホワイトうさぎ)
豚骨醤油ラーメン 並(by yuripiyo_o)
豚骨醤油ラーメン 並 800円(by yuripiyo_o)
(by sonnje60)
つけ麺・中(by そとくん)
(by そとくん)
ミックス餃子(by そとくん)
(by そとくん)
(by そとくん)
つけ麺・並み(by そとくん)
(by そとくん)
チャーシューラーメン(並)(by M's工房)
外観(by M's工房)
20cm強のどんぶりに濃厚そうなスープ、チ...(by M's工房)
スープは醤油とんこつ。こっりてタイプかと思...(by M's工房)
麺はやや細めの麺の色が黄色い中太ストレート...(by M's工房)
チャーシューはホロホロでトロける食感。柔ら...(by M's工房)
(by どら猫メンマ)
外観&目立つ看板(by minak550)
和風(魚介)ラーメン大+チャーシュー 大は...(by minak550)
豚骨醤油ラーメン並 チャーシュー、ほうれん...(by minak550)
卓上調味料も充実(by minak550)
広い店内 沢山のカウンター席、パーテ...(by minak550)
(by koba.)
(by Robert De Niro)
(by TNJ4389)
(by fkasa961)
(by fkasa961)
(by koba.)
2015年8月16日(日) 店舗外観(by らーめん灰猫)
2015年8月16日(日) 店内 カウンタ...(by らーめん灰猫)
2015年8月16日(日) 京風(煮干)ラ...(by らーめん灰猫)
2015年8月16日(日) 京風(煮干)ラ...(by らーめん灰猫)
2015年8月16日(日) 京風(煮干)ラ...(by らーめん灰猫)
2015年8月16日(日) 京風(煮干)ラ...(by らーめん灰猫)
2015年8月16日(日) 匠餃子(5コ)...(by らーめん灰猫)
2015年8月16日(日) 塩豚骨ラーメン...(by らーめん灰猫)
つけ麺中盛り。(by そとくん)
太麺です。(by そとくん)
つけ汁(by そとくん)
入口(by そとくん)
麺アップ(by そとくん)
(by そとくん)
(by そとくん)
(by ドクトルぼん)
豚骨醤油ラーメン730円煮玉子80円(by makko0412)
(by タンシンフニーン♫)
(by 光速うばぐるま)
(by 光速うばぐるま)
和風(by チュー助)
京風(by チュー助)
京風(アップ)(by チュー助)
Restaurant name |
Menou
|
---|---|
Categories | Ramen |
076-407-0880 |
|
Reservation Availability |
Cannot be reserved |
Address |
富山県富山市石金1-13-16 |
Transportation |
富山地鉄バス石金バス停徒歩3分 331 meters from Fujikoshi. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
¥1,000~¥1,999~¥999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Number of seats |
38 Seats ( カウンター×14,テーブル6×3,小上がり6×1) |
---|---|
Private dining rooms |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Space/facilities |
Wide seat,Counter |
Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
---|---|
With children |
Kids are welcome |
The opening day |
2011.12.13 |