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These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
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1 - 3 of 3

5.0

person
  • Food and taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Drinks-
2023/04visited1st visit

今は予約なしで行ける、肉料理酒場になっていますが、予約でコースも食べることができます。
ホテル仕込みの確かな腕で、大変おいしかったです。
お肉とお魚、両方楽しめます。
ハンバーグは、私史上、最高...

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4.0

person
  • Food and taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Drinks-
2023/06visited1st visit

以前テイクアウト利用して美味しかったので、お店で焼きたて食べたくてランチタイムに来ました。鉄板の上に乗せたハンバーグなので最後まであったかくて美味しかったです。

3.0

person
  • Food and taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Drinks-
2021/09visited1st visit

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  • 1

Restaurant information

Details

Restaurant name
koiki(koiki)
Categories Japanese Cuisine, Steak, Sushi
Phone number (for reservation and inquiry)

0766-75-1116

Reservation availability

Reservation only

Our store operates by reservation only.
Please make your reservation at least one day in advance.
We may not be able to answer the phone during business hours.
Please call to make a reservation before opening hours.

Address

富山県氷見市中央町14-1

Transportation

Please use Himi City Ikiiki Genkikan and Himi City Sea Breeze Gallery as landmarks.
For parking, please use parking lots such as the Machinaka Meguri Free Parking Lot or Ikiiki Genkikan.

1,299 meters from Himi.

Opening hours
  • Mon, Thu, Fri, Sat, Sun

    • 11:45 - 14:00

      L.O. 13:30

    • 17:30 - 22:00

      L.O. 20:00

  • Wed

    • 17:30 - 22:00

      L.O. 20:00

  • Tue

    • Closed
Average price

JPY 5,000 - JPY 5,999

JPY 2,000 - JPY 2,999

Average price(Based on reviews)
Payment methods

Credit cards not accepted

Electronic money not accepted

Service charge & fee

There are no service charges or fees.

Original text

サービス料・チャージはありません。

This section has been automatically translated. Please check with the restaurant for accurate information.

Seats/facilities

Number of seats

10 Seats

( 10 counter seats)

Maximum party size

10people(Seating)
Private rooms

Unavailable

Private use

Available

Non-smoking/smoking

Non smoking

Parking

Available

Up to 2 cars, parking lot next to restaurant

Space/facilities

Relaxing space,Counter seating,Free Wi-Fi available,Wheelchair accessible

Menu

Drink

Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits),Particular about wine,Particular about cocktails

Food

Particular about fish

Feature - Related information

Occasion

Solo dining friendly

This occasion is recommended by many people.

Location

Hideout

Service

BYO drinks

Website

https://koiki-himi.com

The opening day

2021.1.18

Remarks

As a restaurant that offers a reward dinner using Himi's ingredients, we have opened a restaurant limited to 10 groups per day.
・ restaurant The concept is "Reward me, reward you". We will provide you with a price range that you can reach if you reach out so that you can heal your daily fatigue with delicious food and give you the energy to do your best from tomorrow.
・ The menu is only course meals (6 dishes in total, 5,000 yen per person excluding tax). Japan people like Sushi, Steak ・ You can enjoy 10 appetizers using the chef's special ingredients and a variety of dishes at kaiseki fees. (Appetizers made with plenty of naturally grown vegetables from Himi, lava stone plate using A5 rank Himi beef and Toyama pork Hamburg and Steak from Toyama Prefecture, 7 pieces of sushi with special nigiri that changes depending on the material, Himi beef streak and mushroom soup, and the finest fluffy French cuisine toast baked in front of you)
・ Three types of original Japan sake are available that blend multiple types of sake to match the food. Each of them will be called "reward sake", "accompanying sake", and "achievement sake" to create a special time according to each customer's situation.

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