Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Shou nai
(庄内)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Thursday
Review
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Review 1,264casesFollower 313PeopleShonai meal
I ended up going back and forth to Wakayama City. This pork Pork Cutlet restaurant was rec...Find out more
2023/07 Visitation
1times
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Review 2,103casesFollower 1,453PeopleFried shrimp set meal 1380 yen in Wa...
There was a tonkatsu restaurant I wanted to try in Wakayama, but it was closed for lunch o...Find out more
2020/09 Visitation
1times
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Review 222casesFollower 57People3 pieces of pork fillet cutlet with ...
On this day, I skipped breakfast and went out to take photos of the sunrise for my New Yea...Find out more
2024/05 Visitation
5times
Restaurant information
Details
| Restaurant name |
Shou nai（Shou nai）
|
|---|---|
| Categories | Tonkatsu (Pork cutlet)、Pork Shabu Shabu、Donburi |
| Phone number (for reservation and inquiry) |
073-488-1830 |
| Reservation Availability |
Reservations available |
| Address |
和歌山県和歌山市本町2-1 フォルテワジマ 7F |
| Transportation |
Take the Wakayama Bus and get off at "Honmachi 2-chome" 735 meters from Wakayamashi. |
| Opening hours |
|
| Budget |
￥1,000～￥1,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB） Electronic money Accepted QR code payment Accepted (PayPay、d Barai) |
Seats/facilities
| Number of seats |
20 Seats （ Table seats x 8） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK Affiliated parking (conditional discounts available) |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| Website | |
| PR for restaurants |
Hirata Farm's specialties: pork cutlet and shabu-shabu
They use safe, delicious, high-quality pork (Sangen pork, Jinhua pork) produced by Hirata Farm, which is characterized by its moist sweetness, fragrant aroma, and rich flavor that rivals Japanese beef
..., and is famous for being used as Japan's representative ingredient at the Toyako Summit. They are one of the few restaurants in the Kansai region that only uses pork from Hirata Farm. They offer carefully selected pork cutlets and pork dishes in pursuit of the ultimate deliciousness.