Restaurants (For Families and Children) in Wakayama

Please enjoy your time in a relaxing space.

Get 10% off with a free P card! Enjoy Wakayama Prefecture's Kumano beef and Kishu Waka beef!

Deliciousness that hasn't changed since we opened ♡ Famous blissful cheese fondue and authentic Italian Cuisine

First in Wakayama! Officially recognized by the Italian government and certified by the True Neapolitan Pizza Association! ! takeaway available! !

Enjoy a dish of charcoal-grilled Kishu Bincho charcoal and fresh fish with local sake! 3 types of banquet courses! There is a semi-private room with a sunken kotatsu!

Enjoy Creative Cuisine featuring wood-fired pizza and charcoal-grilled Binchotan skewers in a modern Japanese interior that looks like contemporary art.

Enjoy exquisite authentic Chinese food with a view of Wakayama Castle at Rankoen♪

★Started shrimp roll samgyeopsal★

If you want to eat Yakitori (grilled chicken skewers) in Wakayama, go to Danhe! ★☆★A la carte also available★☆★

[Honmachi, Wakayama City] Sushi, kushikatsu, and penne are all huge hits! Forte Wajima's Beer Garden will be held again this year

Seafood grilled Barbecue prepared by a long-established Ryokan on the terrace with a spectacular view of the sea!

Thanks to you, it's our 13th anniversary. An authentic Yakiniku (Grilled meat) restaurant that focuses on "Japanese beef"!

We offer French cuisine made with a focus on "local production for local consumption" by a chef who used to work at a famous restaurant. [reserved reservations OK, parking available]

[5 minutes walk from JR Wakayama Station] Drink some alcohol and finish off with some delicious noodles! Noodle Izakaya (Japanese-style bar) ◎

Authentic Japanese cuisine incorporating local Japanese-style meal ingredients and seasonal ingredients.The tastefully Japanese private rooms are perfect for auspicious events, anniversaries, entertainment, and dinner parties.

A cozy home where you can feel at home. A local Izakaya (Japanese-style bar) that warmly welcomes visitors

Kaiseki cuisine using seasonal ingredients and service unique to a hotel kappo restaurant