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Enjoy a dish of charcoal-grilled Kishu Bincho charcoal and fresh fish with local sake! 3 types of banquet courses! There is a semi-private room with a sunken kotatsu!
If you want to eat Yakitori (grilled chicken skewers) in Wakayama, go to Danhe! ★☆★A la carte also available★☆★
A yakitori restaurant where the craftsmanship shines! reserved banquets for up to 20 people are also available!
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