Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Sandaime Amimotou Osensuisan(Sandaime Amimotou Osensuisan)
|
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Categories | Izakaya (Tavern)、Seafood、Sushi |
Phone number (for reservation and inquiry) |
050-5589-5196 |
Reservation Availability |
Reservations available |
Address |
山口県山口市小郡下郷1357-1 アイスタ 1F |
Transportation |
2 minutes walk from the Shinkansen exit side of JR Shin-Yamaguchi Station / 15 minutes by taxi from Yamaguchi Kirara Expo Memorial Park 101 meters from Shin Yamaguchi. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ~¥999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners、VISA、Master) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT9010601039989 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
Appetizer: Available *Available for customers who purchase alcoholic beverages. Please check the bottom of the menu page for prices. |
Number of seats |
132 Seats ( For groups of 40 or more, please inquire. Now accepting reservations for various banquets!) |
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Maximum party size | 40people(Seating) |
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people Box seats available for 2 to 6 people! |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables Smoking room available in store |
Parking lot |
not allowed *Please contact restaurant for details♪ |
Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats,Wheelchair access,Free Wi-Fi available |
Set menu |
All you can drink |
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Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
Food |
Particular about vegetable,Particular about fish |
Occasion |
With family/children |Banquets/party |With friends/colleagues This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
Website | |
The opening day |
2015.7.8 |
Phone Number |
083-976-0071 |
・Oidemase Gozen…1848 yen (Tile soba, overnight dried blowfish, Ube kamaboko, Choshu chicken ponzu sauce, three pieces of Sushi) ・Iwakuni lotus Tempura …605 yen ・Hagi specialty shiso wakame Onigiri …396 yen ・Dassai Junmai Daiginjo 39% polished...1428 yen (one go) A shop right after getting off the Shinkansen. I was worried about last order, but they made me feel welcome. Just choose things that have a connection to Yamaguchi. First, have a cup of Dassai. Then, I ordered a set meal for dinner. It is not provided in bulk, but as it is made. This pace is good when you're drinking alcohol. Kawara soba has a nice crispy texture. The juiciness of the meat will be neutralized by other ingredients and will not become dull. Choshu chicken has a firm flesh that goes well with alcohol. It was refreshing and delicious. Puffer fish is common, but it has bones that make it difficult to eat. However, I still feel like when I come to Yamaguchi, it's puffer fish. I added it because I couldn't drink all the sake with just the set meal. Shiso wakame is said to be a specialty of Hagi. There were two types of Iwakuni lotus Tempura that were fried differently. The lotus root itself was thick and delicious, but I like it when the batter is crunchy, so this is a shame. In addition to solo customers like me, there were also senior couples and groups of women making a fuss. Although the space was crowded with a variety of customers, the staff made a good impression.