幹線道路からちょっと外れて 小路に入ったとこにひっそりと。 老舗感を醸す雰囲気に、真っ白くきれいな暖簾が掛けられてぢゃな。 〝そば処〟ながら、うどん麺も置かれまする。 ...Find out more
2021/04 Visitation
1times
夏バテでざる蕎麦が食べたくなり訪麺。 昼から贅沢に天ざる蕎麦と更科丼を注文。 更科蕎麦は麺が長く喉越しが良く美味い。間に大きな海老天を挟むと最高。 蕎麦つゆは甘めで好み。 ...Find out more
2023/08 Visitation
1times
SNSで、更科という名で惹かれ、天カツ丼とは思わず二度見して、行かねばと思い立ち早速訪問。まぁ、立地から大学生を想定され、まずは天カツ。甘く濃いタレがタップリの丼は浅めの丼ぶり。海...Find out more
2023/02 Visitation
1times
Restaurant name |
Sarashina(Sarashina)
|
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Categories | Soba (Buckwheat noodles)、Udon (Wheat noodles)、Katsu-don (Pork cutlet bowl) |
Phone number (for reservation and inquiry) |
083-253-3650 |
Reservation Availability |
Reservations available |
Address |
山口県下関市生野町2-29-18 |
Transportation |
JR幡生駅より徒歩20分。 791 meters from Hatabu. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Accepted |
Private dining rooms |
not allowed |
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Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK |
Occasion |
This occasion is recommended by many people. |
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