Kamekame - Higashi Hagi(Izakaya (Tavern))

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Kamekame

(亀亀)
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Review

Restaurant information

Details

Restaurant name
Kamekame
Categories Izakaya (Tavern)
Phone number (for reservation and inquiry)

0838-25-1688

Reservation Availability

Reservations available

Address

山口県萩市吉田町42

Transportation

20 minutes walk from Higashihagi Station.

645 meters from Higashi Hagi.

Opening hours
  • Mon

    • 11:30 - 14:00

      (L.O. 13:45)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Tue

    • Closed
  • Wed

    • 11:30 - 14:00

      (L.O. 13:45)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Thu

    • 11:30 - 14:00

      (L.O. 13:45)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Fri

    • 11:30 - 14:00

      (L.O. 13:45)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Sat

    • 11:30 - 14:00

      (L.O. 13:45)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Sun

    • 11:30 - 14:00

      (L.O. 13:45)

    • 17:00 - 23:00

      (L.O. 22:30)

Budget(Aggregate of reviews)
Method of payment

Credit Cards Not Accepted

Seats/facilities

Number of seats

120 Seats

( Second floor seats available)

Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people

Private use

OK

Over 50 people

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

OK

Space/facilities

Counter,Tatami seats

Menu

Drink

Japanese sake (Nihonshu)

Food

Particular about fish

Feature - Related information

Occasion

Alone

This occasion is recommended by many people.

Service

Extended party hours (more than 2.5 hours)

PR for restaurants

Enjoy our Izakaya (Japanese-style bar) menu featuring local fish and vegetables, with a focus on Hagi fish and Choshu chicken.