Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

A restaurant where you can casually enjoy grilled Seafood, charcoal-grilled food, and seasonal dishes.

Kissui

(季酔)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.5

¥8,000~¥9,999per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2022/08Visitation1th
Translated by
WOVN

3.5

  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
JPY 8,000~JPY 9,999per head

This is Izakaya (Japanese-style bar) where you can enjoy lots of Seafood! Seafood gratin was so delicious✨ You can eat as many as you want. LOL The food has a handmade feel, and I could feel the care that was put into every item I received✨ It's a very delicious restaurant✨ If the main dishes were a little more varied, I would have been able to go even further.The customer service was a bit of a waste! I will visit again to eat delicious gratin ^ ^

Restaurant information

Details

Restaurant name
Kissui(Kissui)
Categories Izakaya (Tavern)、Seafood、Nihonshu (Japanese sake)
Phone number (for reservation and inquiry)

050-5869-9361

Reservation Availability

Reservations available

Address

山梨県昭和町西条1987-4

Transportation

Parking available

1,575 meters from Kokubo.

Opening hours
  • ■ 営業時間
    [日〜月]
    18:00~LAST

    ■定休日
    水曜日
Budget

¥4,000~¥4,999

Budget(Aggregate of reviews)
¥6,000~¥7,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

Electronic money Not Accepted

QR code payment Accepted

(PayPay)

Seats/facilities

Number of seats

40 Seats

( 3 seats at the counter, 5 seats in a private room, 2 seats in a raised tatami room)

Private dining rooms

OK

For 2 people、For 4 people、For 6 people

Private use

OK

For 20-50 people

Non-smoking/smoking

Separated Non-smoking / Heat-not-burn tobacco smoking areas

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

OK

Space/facilities

Stylish space,Comfortable space,Counter,Tatami seats,Horigotatsu seats,Free Wi-Fi available

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

Date |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant,House restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations

With children

Possible

The opening day

2012.12.14

Phone Number

055-269-6345

Remarks

■Sashimi/meat/a la carte dishes from 440 yen ■Drinks from 280 yen ■Cooking courses from 3,300 yen (reservation required) 90 minutes all-you-can-drink 2,200 yen Private room for 2 people Private room for 4 people Private room for 6 people Banquet for 12 people possible A simple, sophisticated and relaxing space with tatami seating. The interior of the restaurant is divided into private rooms, sunken kotatsu-style tatami rooms, and counters, so you can have a variety of occasions such as dates, girls' night out, entertainment, and unlimited gatherings. Please make this a "go-to store" for adults. We mainly serve dishes using seasonal Seafood such as sashimi and grilled Seafood, as well as Meat Dishes using Wagyu beef.