Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
1 - 60 of 165
店舗内観(by らっしーK)
(by tmtm710)
(by 呈蒟蒻)
(by ごっぴごっぴ)
(by corob745)
(by 添乗員さっちゃん✨)
内観 ①(by milan1110)
内観 ②(by milan1110)
皆さんあまりの硬さに「ツルツル」ではなく ...(by しゅんしゅんパパ)
(by す〜さん!)
(by す〜さん!)
店内(厨房)(by 500(チンクエチェント))
内観(by マイケルかずお)
店内(by slr7)
店内の様子(by GSX-R750)
内観(by [ヒラさん])
(by ファニ~!)
店内(by 名探店コナン☆)
(by prof.689)
(by V(^_^)V ^_−☆)
(by satochin0212)
(by a_monary)
雑然とした店内(by トントンマン)
(by umaimono-daisuki)
(by yutak829)
(by yutak829)
(by 尼崎のおおさか)
(by s_chihaya)
(by s_chihaya)
(by ウオッチメン)
(by ykh110389)
(by Bar-tetsu)
(by にじいろさん)
内観(by 036ike)
厨 房(by akatsubame)
(by みうけん)
(by kurandiy)
(by bobossan)
(by ちち[感謝!])
(by お豆ちゃん&SEA)
内観(by パドルグラム)
店内(by mi_tsuki)
(by mi_tsuki)
店内(by soutaそーた)
店内(by soutaそーた)
店内(by chima@)
(by beauty_wisdom)
(by toootooo)
のれんの方がわかりやすい(by goka)
(by ken692)
すりだね(by たまがわたろう)
厨房にもメニューあり(値段なし)(by JackPaco)
卓上調味料(by bob22)
2013.4.27現在 店舗内部(by bob22)
(by ガネーシャ)
調理カウンター(by うな重)
(by うな重)
店内(by ティキ-スパート2)
(by ma-bo-)
Restaurant name |
Miura Udon
|
---|---|
Categories | Udon、Regional Cuisine |
Phone number (for reservation and inquiry) |
0555-30-2377 |
Reservation Availability |
Reservations available |
Address |
山梨県富士吉田市下吉田1-22-5 |
Transportation |
旧地番: 下吉田1141-1 623 meters from Shimoyoshida. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
~¥999 |
Budget(Aggregate of reviews) |
~¥999~¥999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
チャージ料なし |
Number of seats |
45 Seats ( 4人掛け座卓3卓12席 / 5人掛け座3卓15席 / 6人掛け座卓3卓18席) |
---|---|
Maximum party size | 45people(Seating) |
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables 駐車場に喫煙スペース有り |
Parking lot |
OK 店頭25台 |
Space/facilities |
Tatami seats |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
House restaurant |
Service |
Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
Dress code |
なし |
Website | |
The opening day |
2009.12.28 |
Remarks |
創業1981年 |
PR for restaurants |
地元の方が多く集います。
ここの麺はコシがありますが、決してバキバキの麺ではありません。付け汁の出汁もいいです。 地元の方が愛するうどんがこのタイプです。お勧めです。
...