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煮干中華そば塩特製 1000円(by 亜喜丸)
スープの持ち上げの良い麺(by 亜喜丸)
(by Sasami)
(by つかさのラーメン)
(by maro-j)
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(by maro-j)
(by つかさのラーメン)
醤油そば特製 1000円(by ぼぅ10009)
麺アップ(by ぼぅ10009)
きんかんそぼろご飯 300円(by ぼぅ10009)
(by damian666)
(by damian666)
「煮干中華そば 塩 特製」1000円(by デイルス・マイビス)
4種煮干、節、貝のアニマルオフ(by デイルス・マイビス)
サカナより貝が出ています(by デイルス・マイビス)
麺(by デイルス・マイビス)
4種のチャーシュー(by デイルス・マイビス)
特製はチャーシュー3種と味玉追加(by デイルス・マイビス)
バラロール(by デイルス・マイビス)
太メンマ(by デイルス・マイビス)
丼(by デイルス・マイビス)
煮干中華そば 塩 特製 (1,000円)(by 十六夜@転勤族)
担担麺 並 (900円)(by 十六夜@転勤族)
(by gene_gourmand)
(by gene_gourmand)
(by gene_gourmand)
坦々麺(by 節蔵)
坦々麺(by 節蔵)
坦々麺(by 節蔵)
(by TOMASSOON)
(by TOMASSOON)
(by TOMASSOON)
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(by TOMASSOON)
점포명 |
Niboshi chuuka to tantanmen yamamoto
|
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장르 | 라멘、탄탄면 |
03-6692-0355 |
|
예약 가능 여부 |
예약 불가 |
주소 |
東京都杉並区阿佐ヶ谷北1-27-7 |
교통수단 |
아사가야 역에서 306 미터 |
영업시간 |
영업시간과 휴무일은 변경될 수 있으니, 방문하기 전에 식당에 확인하시기 바랍니다. |
예산(리뷰 집계) |
¥1,000~¥1,999
|
지불 방법 |
카드 불가 전자 화폐 불가 |
좌석 수 |
9 Seats ( カウンターのみ) |
---|---|
개별룸 |
불가 |
카시키리(기간을 정하여 빌려줌) |
불가 |
금연・흡연 |
완전 금연 |
주차장 |
불가 |
이럴 때 추천 |
|
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오픈일 |
2022.2.2 |
비고 |
三鷹「鶏そば 山もと」2号店 夜は「焼鳥 山もと 阿佐ヶ谷cellar」として営業 |