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Soba and sake created by 120 years of history! Traditional taste made with carefully selected ingredients! !
Please enjoy the traditional taste made with carefully selected ingredients for 120 years in Nihonbashi, Edo, here in Ryogoku, a historical city.
Established in 1909, this is a handmade soba restaurant. We are open all year round, with no breaks.
[3 minutes from Toyohashi Station] Founded in 1909! Enjoy the famous "Toyohashi Curry Udon". Lunch OK, completely private rooms available
[Premium Kuroge Wagyu Olive Beef] Shikoku Sanuki's world-renowned brand beef
Curry Udon specialty restaurant during the day, and Sukiyaki / shabu shabu specialty restaurant at night. Nigesakuten has two faces.
We are open for business! !
Enjoy creative udon made with carefully selected soup stock by the owner, who has extensive training in Italian Cuisine and other cuisines.