Restaurants (Child-Friendly) in Nagoya St. Area(page 18)

[Directly connected to Nagoya Station underground. Enjoy without getting wet! ] The concept of our proud 100 percent soba is ``a soba restaurant where you can have a drink''!

[5 minutes walk from Nagoya Station] A stylish cafe and Italian Cuisine where you can relax in a healing space in the city.

5 minutes walk from Meieki! ALL handmade creative French cuisine with excellent cost performance! Changed the store name from French Cafeterias Petit Deco!

[Right from Nagoya Station! ]If you want delicious meat at Meieki, go to NICKSTOCK!

A famous restaurant that is the origin of the original "Mabo tofu". Authentic taste brought to you by a chef invited from Sichuan!

AZURE MARINER is a concept cafe and bar inspired by a supply ship.

Enjoy seasonal fresh fish at a popular sushi restaurant that shines with expert skill and attentive hospitality.The casualness of the restaurant's local roots is appealing.

A famous restaurant in Marunouchi, Tokyo is now in Nagoya. Freshly ground, freshly made, and freshly boiled Santate soba with sake

[About 1 minute walk from Nagoya Station Exit 2] 2-hour all-you-can-drink course starts from 4,000 yen (tax included)

The theme is "From Rain to Rainbow" and the Rainy Afternoon Tea will finally start on May 20th!!

[1 minute walk from Nagoya Station! ] A store specializing in 100% pork Hamburg made using the rare "Kyotanba Kogen pork."

Regarding business during the year-end and New Year holidays

[Directly connected to JR Nagoya Station] Enjoy traditional Edomae Tempura.

Izakaya (Japanese-style bar) specializes in sake, serving classic Nagoya food and Seafood delivered directly from the market.

[Nagono Shikemichi is a historic town near Nagoya Station. The appearance of a machiya building and a comfortable space]

5 minutes walk from Nagoya station! The second floor can reserved for groups of 10 or more! A restaurant where you can enjoy Nepalese Cuisine ♪

``The main character is the cutlet'', of course! Come and try the cutlet, which has an amazingly crispy coating! The welcome and farewell party was also held at Ebisu.

A restaurant where you can enjoy dishes made with fresh ingredients from all over the country, delivered daily from the Nagoya Central Wholesale Market.