Restaurants (Shochu) in Nagoya St. Area

Carefully selected top quality Wagyu beef. Along with a nice wine or champagne.

Supervised by Sushi Arai, one of Japan's most famous restaurants in Ginza

[In front of Yanagibashi Bus Stop] During the day, a numbered ticket system (not a reservation) is required, and at night, a complete reservation system is required.

[5 minutes from Kokusai Center Station] Fragrant and carefully selected eel with rich and deep sauce, grilled to a fluffy texture using expert techniques

The concept is A5 Wagyu beef and handmade Cold Noodles. We also serve lunch.

Chinese Cuisine restaurant that mainly uses Seafood using seasonal ingredients ◆ We recommend the dinner course ◎

Eel grilled with traditional sauce and expert skill. Enjoy the masterpiece “Hitsumabushi” made with special care

Authentic Szechuan Cuisine in Nagoya

This is the first stand-up sushi restaurant run by the third generation of Tsukiji Aozora, an inheritor of orthodox Edomae sushi.

3 minutes walk from Meieki Station Enjoy Kobe beef [Tajima Gen] that surpasses the Kobe beef that won the highest award. Private room available

Close to Nagoya Station ◆ Enjoy the finest Edomae sushi in a sophisticated and elegant space

Yoshio Hanare Sushi restaurant run by a female chef

Yakiniku of the highest quality Kobe beef x Japanese Yakiniku (Grilled meat) prepared by a chef with a background in Japanese-style meal x High-quality private room space

[Renewed in November 2016! ] Directly connected to Nagoya Station. If you want to eat Nagoya's specialty hitsumabushi, come to our restaurant.

A long-established sukiyaki restaurant that has been particular about Kuroge Wagyu beef since its establishment.