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[Nagoya Station] Special private rooms are also available. Enjoy "adult luxury" with the finest Kuroge Wagyu beef.
2 minutes walk from Nagoya Station, all seats in private rooms◎Taste the finest Japanese beef, Cow tongue, and 10 kinds of rare mushrooms in carefully selected soup stock...
A fusion of Italian culinary traditions and Japanese seasonal ingredients. We have private rooms for 8 to 15 people.
Enjoy our 4 types of branded chicken. Nagoya Cochin, Ena chicken, Akami chicken, and Shamo chicken grilled over Bincho charcoal
[Closest to Meieki West Exit] Founded in 1972! A secret sauce that has been preserved for 46 years and a craftsman carefully grilled over binchotan charcoal!
★5 minutes walk from Nagoya Station★ "Kagoshima Prefecture ✖️ Kuroge Wagyu Beef" "Charcoal-grilled Charcoal Charcoal Charcoal Charcoal Charcoal Charcoal"
1 minute walk from Nagoya Station ♪ All seats are equipped with private rooms! Groups are also welcome♪
Listed in the Michelin Guide for 8 consecutive years. Azabu Juban Tentomi Yokoda opens at Meieki where you can enjoy authentic Tentomi.
Aged meat and meat kappo, sometimes Fried Skewers
[Featured in the Michelin Guide] Azabujuban Sublime, a Michelin-starred restaurant for three consecutive years, opens a high-class Sushi in Meieki
[8 minutes walk from Nagoya Station] [Private rooms available] Enjoy authentic charcoal grilled yakitori and fresh fish delivered directly from Owase, Mie Prefecture.
[3 minutes from Nagoya Station] A popular Korean bar! Dishes taught by the Korean owner♪ Half-price draft beer on Fridays, Saturdays and Sundays♪
5 minutes walk from Meieki Station Teppan-yaki where you can enjoy Kobe beef and Kuroge Wagyu beef
``A public bar where you'll want to take someone with you'' Charcoal-Yakitori (grilled chicken skewers) and doteni are exquisite!
[5 minutes walk from Nagoya Station] A hideaway for adults x New sensation Yakiniku (Grilled meat) x Natural wine
Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 12,000 yen
Yakiniku of the highest quality Kobe beef x Japanese Yakiniku (Grilled meat) prepared by a chef with a background in Japanese-style meal x High-quality private room space
[5 minutes from Nagoya Station] Consistently incorporating the spirit of a craftsman who has mastered Japanese-style meal and the sights of the four seasons ◆Completely private rooms available/can be reserved for private use
A famous restaurant in Tokyo ◆The ultimate taste that shines with finely honed techniques We offer a variety of nigiri courses to choose from.