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Enjoy our 4 types of branded chicken. Nagoya Cochin, Ena chicken, Akami chicken, and Shamo chicken grilled over Bincho charcoal
Enjoy carefully selected Teppan-yaki and other special dishes. There is also an all-you-can-drink course that is perfect for drinking parties and celebrations.
[2 minutes walk] Enjoy Teppan-yaki in a calm restaurant [VIP private room and kotatsu seating for up to 40 people]
1 minute from Kokusai Center Station◆A space with a Japanese atmosphere where you can enjoy domestically produced pork in shabu shabu or Grilled skewer ♪
3 minutes from Meieki Station! Teppan Cuisine・ Japanese-style meal Izakaya (Japanese-style bar) ◎Shinoshima's local seafood and dynamic Teppanyaki! Now accepting reservations for New Year's party!
[All-you-can-drink Japanese sake for 1 hour ¥1,650] Includes beer, shochu, shochu, and highball♪
[3 minutes from Nagoya Station] Enjoy Kinsou Yakitori (grilled chicken skewers) and fresh game meat! We have over 25 types of bottled wine♪
[Reopened] 5 minutes walk from Nagoya West Exit! Enjoy Nagoya specialties, Cochin and Yakitori ♪
[Near Meieki Mode Gakuen] ♪ Nagoya Cochin/Ena chicken fillet specialty store ♪ All seats available in private rooms.
A fish-cutting Izakaya (Japanese-style bar) where you can enjoy seasonal ingredients and obanzai carefully prepared in a retro Showa-era atmosphere.
Bekoya is the place where you can enjoy authentic Sendai's popular Cow tongue and Cow tongue sashimi! Private rooms are also available♪
3 minutes from Nagoya Station ◆If you want miso cutlet, chicken dish, or other Nagoya specialties, leave it to us! All-you-can-drink course starts from 4,680 yen
Right in front of the Great Nagoya Building ◆ Enjoy the numbing spiciness of authentic Szechuan Cuisine! OK for up to 120 people◎
[Banquet course starts from 4500 yen! ]Creative Japanese-style meal that makes use of dashi stock [3 minutes walk from Meieki Station]
Tabelog Yakiniku (Grilled meat) 100 Famous Restaurants 2020 and 2021 Award Winner! Yakiniku (Grilled meat) restaurant run by a group of Yakiniku (Grilled meat) professionals!