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Open every day from 17:00 as Chinese stand Hibiki! At a popular Chinese bar ♪
Butcher's Seriousness . Steak shabu shabu Yakiniku (Grilled meat) to your liking. Enjoy your time in a safe space.
Directly managed by a high-quality tuna wholesaler. Japanese-style meal centered around tuna. Enjoy the seasonal flavors as well.
Conveniently located within the JR Nagoya Station concourse! A specialty store of Nagoya's specialty, "Miso Niku Udon"!
Enjoy innovative Japanese-style meal, Japanese black beef, and truffle rice. Enjoy the delicious combination of Japanese and Western cuisine in an elegant private room.
This is the first stand-up sushi restaurant run by the third generation of Tsukiji Aozora, an inheritor of orthodox Edomae sushi.
Eel grilled with traditional sauce and expert skill. Enjoy the masterpiece “Hitsumabushi” made with special care
Izakaya (Japanese-style bar) you can enjoy the famous "crab meat Croquette" and "fried horse mackerel" with local sake from all over the country in Standing bar style.
Ginza Ashibe is an adult space where you can casually enjoy aged beef Steak and original sushi Sushi.
Izakaya (Japanese-style bar) in Sasajima, Nagoya Station, where you can enjoy Meat Dishes made with branded pork and shochu carefully selected by the owner. Fully private rooms.
History and restaurant introduction of Tsukiji Sushi Kiyoshi
[Directly connected to Nagoya Station] Kishimen-tei is a long-established restaurant that has been in business for 90 years. The carefully selected soup has a rich aroma of flavor.
We will entertain you with fresh seafood from Nagoya Yanagibashi Market and authentic Edomae Sushi in a calm private room.
A long-established sukiyaki restaurant that has been particular about Kuroge Wagyu beef since its establishment.
3 minutes walk from Nagoya Station! Enjoy traditional Edomae Tempura in Ginza, founded 90 years ago!
[Renewed in November 2016! ] Directly connected to Nagoya Station. If you want to eat Nagoya's specialty hitsumabushi, come to our restaurant.