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Deep-fried in thick white sesame oil to maximize the flavor and aroma of the ingredients. Tempura
Listed in the Michelin Guide for 8 consecutive years. Azabu Juban Tentomi Yokoda opens at Meieki where you can enjoy authentic Tentomi.
[2 minutes from Kokusai Center Station] Enjoy fresh and lively sashimi Tempura Sushi
Leave Tempura alone! The new specialty “Atemaki” is also casual and good value♪
You can enjoy blowfish dishes, Tempura, Seafood, and a wide variety of local sake. The only restaurant in Nagoya where you can eat premium Hida blowfish
[Inside Yanagibashi Central Market] Directly managed by a fish shop! Hospitality with natural wine and carefully selected local sake matched with the day's most popular wild fish
A Tempura bar inside the spacious Yanagibashi Central Market ♪
Enjoy the best part of Tempura cuisine at our large counter.
[5 minutes from Meiteki Station] Izakaya (Japanese-style bar) where you can enjoy fresh fish sashimi, sushi Sushi, and Tempura | All-you-can-drink course starts from 4,000 yen
5 minutes from Nagoya Station! Sushi and Tempura restaurant in Yanagibashi Market Course lunch: 2,200 yen Dinner: 5,400 yen A la carte orders available
Directly from the farm! A Japanese-style Izakaya (Japanese-style bar) with live tiger blowfish dishes, Seafood dishes made from carefully selected fresh seafood, and plenty of local sake.
Directly from the farm! A Japanese-style Izakaya (Japanese-style bar) with live tiger blowfish dishes, Seafood dishes made from carefully selected fresh seafood, and plenty of local sake.
Opened on April 10th. Located close to Nagoya Station. Enjoy eel and Japanese-style meal in a high-quality space. Private rooms available.
3 minutes walk from Nagoya Station! Enjoy traditional Edomae Tempura in Ginza, founded 90 years ago!
Soba Izakaya (Japanese-style bar) soba and sake
Enjoy traditional Edomae Tempura on the 12th floor of Nagoya Gate Tower.