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[Featured in the Michelin Guide] Azabujuban Sublime, a Michelin-starred restaurant for three consecutive years, opens a high-class Sushi in Meieki
A famous restaurant in Tokyo ◆The ultimate taste that shines with finely honed techniques We offer a variety of nigiri courses to choose from.
[Completely private rooms available] A famous restaurant in Akasaka, Tokyo has opened. Enjoy the authentic taste prepared by a skilled chef.
[5 minutes from Nagoya Station] Consistently incorporating the spirit of a craftsman who has mastered Japanese-style meal and the sights of the four seasons ◆Completely private rooms available/can be reserved for private use
5 minutes walk from Meieki station! 10 seconds walk from Kokusai Center Station [Fukejin Main Branch] Rumored thick-sliced Cow tongue x horse sashimi x Motsu-nabe (Offal hotpot)
Listed in the Michelin Guide for 8 consecutive years. Azabu Juban Tentomi Yokoda opens at Meieki where you can enjoy authentic Tentomi.
Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 12,000 yen
Yakiniku (Grilled meat) without grilling the meat [Original Yakinuo] has arrived in Nagoya for the first time.
[Near Meieki] Enjoy ingredients and fresh seafood delivered directly from Sado Island. New appearance! Also try the gout pot rice
[Closest to Meieki Station] Recommended for dinner parties!
Right next to Nagoya Station Unimall! Edomachi Sakaba where every meal is delicious! Charcoal-grilled dishes that allow you to enjoy the mountains and sea with all five senses are exquisite!
A Japanese Japanese-style meal serving wild tuna and tofu dishes opened in Meieki 3-chome ~ Shibikama Hualien ~
◆◇Make your reservation early! ◇ Many private rooms with sunken kotatsu tables/perfect for business meetings and entertaining
[Near Nagoya Station/Equipped with private rooms] We are proud of Tessa! Seafood Izakaya (Japanese-style bar) with fresh fish, Tempura, and sake
◆All rooms are fully equipped with private rooms◆Enjoy the marriage of new Japanese Japanese-style meal and sake, centered on Aichi ingredients and fermented seasonings.
It can also be used for banquets, entertainment, and special occasions.
Seasonal ingredients, delicious sushi, and Kuroge Wagyu beef. Captivate with a new style of course that fully enjoys the seasonal and delicious flavors of Japan.
`` Japanese Cuisine Nishiki Ryu'' uses a lot of new abalone. We also have quiet private rooms available.
Taste every tuna. The feelings of Shibikama who fell in love with tuna. For entertainment, banquets, and anniversaries.