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A long-established sukiyaki restaurant that has been particular about Kuroge Wagyu beef since its establishment.
[Right next to Nagoya Station] High-quality Japanese Black Beef delivered directly from the producer, served as shabu shabu or Yakiniku (Grilled meat).
Nagoya 3rd restaurant. shabu shabu and Sukiyaki 's Hida beef specialty store.
The finest lean meat brought to you by Bakuro, a man who knows everything about cows.
Butcher's Seriousness . Steak shabu shabu Yakiniku (Grilled meat) to your liking. Enjoy your time in a safe space.
[shabu shabu in a one-person hotpot] A restaurant where you can enjoy charcoal-grilled Nagoya Cochin and various local chickens and chicken sashimi.
Taste every tuna. The feelings of Shibikama who fell in love with tuna. For entertainment, banquets, and anniversaries.
Hospitality with authentic Thai Cuisine!
Enjoy innovative Japanese-style meal, Japanese black beef, and truffle rice. Enjoy the delicious combination of Japanese and Western cuisine in an elegant private room.
[Meieki 3-chome] We have private rooms for 2 to 28 people. 2-hour all-you-can-drink course from 5,500 yen. Great for entertaining guests.
Bekoya is the place where you can enjoy authentic Sendai's popular Cow tongue and Cow tongue sashimi! Private rooms are also available♪
4 minutes from Nagoya Station ◆ A restaurant where you can enjoy Nagoya food and Meat Dishes in a private room. Great for banquets and farewell parties.
A Japanese Japanese-style meal serving wild tuna and tofu dishes opened in Meieki 3-chome ~ Shibikama Hualien ~
`` Japanese Cuisine Nishiki Ryu'' uses a lot of new abalone. We also have quiet private rooms available.
[Nagoya Station Takashimaya Ue 13th floor] Private rooms available ■Kyotofu Uses Fujino soy milk and Hanbei fu with a history of 330 years
All seats are private. We offer a Nagoya meal course where you can enjoy Mikawa eel and Hida beef shabu-suki.
2 minutes walk from Nagoya Station, all seats in private rooms◎Taste the finest Japanese beef, Cow tongue, and 10 kinds of rare mushrooms in carefully selected soup stock...