Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sumibiyaki Tori To Umaisake Tachiaoi
(炭火焼鳥とうまい酒 立葵)- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Monday
Review
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Review 1,826casesFollower 1,656People2023/07 Visitation
9times
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Review 123casesFollower 297People焼鳥とナチュールと
焼鳥屋さんで自然派ワインが飲めるという事でお友達に連れて行ってもらいました。炭火焼鳥とうまい酒 立葵さん。 結構日本酒が多い様にも見える店内の厨房には色々なナチュールワインが隠さ...Find out more
2022/09 Visitation
1times
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Review 238casesFollower 78People【 名古屋 伏見 炭火焼鳥とうまい酒 立葵 】 ． ． ＊メニュー＊ ◎ピリ辛よだれ鶏 ◎ささみの炙りたたき ◎焼き白ナス ◎ハツ ◎せせり ◎ささみ 梅 ◎つ...Find out more
2022/07 Visitation
1times
Restaurant information
Details
| Restaurant name |
Sumibiyaki Tori To Umaisake Tachiaoi
|
|---|---|
| Categories | Yakitori (Grilled chicken)、Izakaya (Tavern)、Nihonshu (Japanese sake) |
| Phone number (for reservation and inquiry) |
052-222-3366 |
| Reservation Availability |
Reservations available
何なりとご相談ください。 |
| Address |
愛知県名古屋市中区栄2-7-5 弁吉ビル 2F |
| Transportation |
5 minutes walk from Fushimi Exit 5 5 minutes walk from Sakae Station 5 minutes walk from Yabacho Station 342 meters from Fushimi. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted |
Seats/facilities
| Number of seats |
18 Seats （ 8 seats at counter, 10 seats at table） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| With children |
Kids are welcome |
| Dress code |
Nothing in particular. |
| The opening day |
2018.5.9 |
| PR for restaurants |
Great atmosphere. Enjoy freshly ground Kinso-dori chicken grilled over binchotan charcoal and the owner's delicious, carefully selected sake.
Our yakitori is made from fresh Kinso-dori chicken, ground that morning, carefully skewered one by one and grilled over high temperatures over binchotan charcoal. We offer sake that reflects the four
...seasons, delivered from breweries all over the country. Junmai sake, which tastes great when warmed and pairs perfectly with food. We offer authentic, handmade shochu. All our wines are natural. We offer natural wines that bring out the natural power of the grapes to the fullest. Please enjoy delicious yakitori and alcohol in a relaxing, hideaway-like space.