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Menu : Sumiyaki Robata Kitano Maruko

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Sumiyaki Robata Kitano Maruko

(炭焼き炉端 北のマルコ)
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Last updated : 2023/01/10

Cuisine Menu

(税込価格)

○● 原始焼き ●○

原始焼きはお時間頂きますのでおはやめにご注文お願いします。

《北海道》キンキ

《金沢》のどぐろ

《青森》石ガレイ

Umbrella

salmon harasu salmon roe

Aussie lamb chops

Akaushi Steak

Ignite with straw. style.

○● Robatayaki ●○

[Hokkaido] Fish dried under ice overnight

JPY 980

Shimonita green onion charred

JPY 600

One fish dried atka hockey overnight

JPY 2,000

Half: 1000 yen

Surume squid grilled by fishermen

JPY 980

Grilled Nagaimo with soy sauce and butter

JPY 400

Donkoshiitake

JPY 350

From Tsukiyono Mushroom Garden, Gunma Prefecture

[Specialty] Live scallop grilled with butter

JPY 1,200

○● Sashimi ●○

[Specialty] Scallop sashimi

JPY 1,200

Toro salmon

JPY 880

Real tuna

JPY 980

Finished mackerel

JPY 880

[From Hokkaido] Fresh sea urchin

JPY 2,800

Kelp with young children

JPY 980

North Sea Octopus

JPY 880

Seared yellowtail with salt

JPY 980

Assorted sashimi

JPY 2,680

○● Appetizer ●○

Grated sea urchin salmon roe

JPY 980

Cream cheese Saikyo misozuke

JPY 600

Oysters with white dressing

JPY 800

ginkgo

JPY 600

From Sobue

Homemade Karasumi Radish

JPY 980

Whitebait rolled egg

JPY 980

Red bean liver ponzu sauce

JPY 800

boiled scallops

JPY 700

Appetizer assortment Hokkai Hassun

JPY 2,300

○● Salad ●○

northern potato salad

JPY 820

○● Ippin ●○

[Specialty] Fried scallops

JPY 1,200

Special tartar sauce

Inca no Awakening Sweet Potato Butter Salted Sauce

JPY 700

Zangi 2 pieces

JPY 480

2 shrimp salted koji spring rolls

JPY 700

Grilled whole onions from Kitami

JPY 700

small Genghis Khan (Mutton grilled on a hot plate)

JPY 1,200

Shirako ponzu sauce

JPY 1,200

[From Hokkaido] Beach-boiled hair crab

JPY 9,800

○● Earthen pot rice ●○

Made with Yumepirika from Hokkaido.

Earthenware pot rice with Hokkaido silver cod and camembert cheese

JPY 2,200

Ikura clay pot rice with autumn salmon and grilled mushrooms

JPY 2,200

○● Rice ●○

Sapporo miso Ramen

JPY 880

Homemade soup.

1 Sushi sushi roll

JPY 1,680

Half: 880 yen

Small salmon roe bowl

JPY 1,380

Sea urchin dog

JPY 1,600

Namida maki crying

JPY 620

Namida roll crying

JPY 620

Namida Maki Sobbing

JPY 620

Creamy scallop and sea urchin pasta

JPY 1,400

○● Dessert ●○

Shime parfait

JPY 2,200

End Hokkaido with a parfait. A culture that originated in Sapporo.

Restaurant information

Details

Restaurant name
Sumiyaki Robata Kitano Maruko
Categories Robatayaki、Izakaya (Tavern)、Seafood
Phone number (for reservation and inquiry)

050-5600-1316

Reservation Availability

Reservations available

※ネット予約が「×」表示でも予約可能な場合がございますので、一度お問合せい頂けると幸いです。

Address

愛知県名古屋市中区栄1-14-11

Transportation

7 minutes walk from Fushimi Station

384 meters from Fushimi.

Opening hours
  • Mon

    • 17:00 - 00:00
  • Tue

    • 17:00 - 00:00
  • Wed

    • 17:00 - 00:00
  • Thu

    • 17:00 - 00:00
  • Fri

    • 17:00 - 00:00
  • Sat

    • 17:00 - 00:00
  • Sun

    • 17:00 - 00:00
  • ■ 定休日
    不定休
Budget

¥5,000~¥5,999

Budget(Aggregate of reviews)
¥10,000~¥14,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Accepted

Seats/facilities

Number of seats

10 Seats

( 10 counter seats)

Private dining rooms

not allowed

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Comfortable space

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine

Food

Particular about fish

Feature - Related information

Occasion

Location

Secluded restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations

The opening day

2021.9.28

Phone Number

052-253-6667

Remarks

This is an affiliated restaurant of Yakitori Marco.